Indulge in fantastic weekends at Sofitel Bali Nusa Dua Beach Resort’s award-winning CUCINA Osteria & Enoteca. The resort’s signature dining brings exciting news as their popular Brunch à la Française makes a return this year.

Since its debut in 2014, the Brunch à la Française at CUCINA has been one of the most celebrated Sunday brunches in Bali and has been listed by Condé Nast Traveler as one of the top 10 ultimate brunches in the world. Every Sunday, from 11am – 3pm, the exquisite weekend brunch invites guests to leisure in an eclectic selection of signature charcuteries, cheeses and French pastries.

As one of the signature dining venues at Sofitel Bali Nusa Dua Beach Resort, CUCINA is known for their unparalleled culinary presentation ─ a tantalising line-up of food selections with à la carte selections offered as well through its long-running Sunday brunches. The brunch is the perfect occasion to spend your Sundays with family and loved ones over delicious food and premium beverage packages, with exclusive access to the resort’s pool. Brunch à la Française at CUCINA starts from IDR 599,000++ per person.

Enjoy alternative packages with additional alcoholic beverages starting from IDR 999,000++ and the premium package at IDR 1,899,000++ inclusive of imported red or white wines, sparkling wines, beers, cocktails, mocktails, soft drinks, juices and water. The brunch packages are free for accompanying children under the age of 12.

The Brunch à la Française is a Sunday brunch legacy that is a priceless opportunity to experience epicurean dining in a stylish setting with an array of culinary stations from authentic French cheeses, a grilled meats and seafood sections, various live carving stations, and a wonderful desserts corner. Indulge in one of the best dining destinations in Bali and experience an excellent combination of food in one place.

Plan your Sunday with your loved ones at Brunch à la Française and enjoy access to the pool during and after your brunch. The brunch also allows guests free access to La Villa Des Enfants Kids Club and a 20% discount on all SoSPA Treatments.

For more information on CUCINA’s Brunch à la Française please call +62 361 849 2888 or email

Cucina Restaurant at Sofitel Bali Nusa Dua Beach Resort
Lot N5 ITDC Tourism Complex Nusa Dua
+62 361 849 2888

Brian Sjarief

Brian Sjarief

Brian is a writer at NOW! Bali. He developed his central interest in the arts from an early age, pursuing his studies in Motion Pictures & Television in San Fransisco with a focus on screenwriting. Through this long-held passion for film, he now channels his creativity into storytelling, be it written, visual or otherwise.