Tanah Liat 1

Renaissance Bali Nusa Dua Resort Unveils Craft-Inspired Tanah Liat Restaurant

Adding to the already expansive dining destinations at Renaissance Bali Nusa Dua Resort, the new Tanah Liat restaurant presents a fresh pescatarian and vegetarian menu in a unique craft-inspired space. Located on the resort’s ground floor adjacent to Backstage Food Theatre, Tanah Liat is a cooking lab by day that transforms into an arts-and-crafts-inspired restaurant

Chef Syamsul Rizal

Syamsul Rizal Joins SugarSand as New Japanese Specialty Chef

Seminyak’s stylish neighbourhood boutique Hotel Indigo Bali Seminyak Beach proudly welcomes Chef Syamsul Rizal as its brand-new Japanese Specialty Chef, spearheading the daily operations at the hotel’s signature beachfront venue, SugarSand. With Chef Rizal leading the team at SugarSand, he will bring his unique culinary approach and incorporate his passion for authentic Japanese ingredients, but


New Restaurants in Bali 2023: Latest Openings [Updated]

The island’s world-class food and beverage scene continues to grow and innovate, adding to the already fantastic variety of venues in which to eat, drink and enjoy. Brand new venues – be it a late-night speakeasy, the latest fine-dining destination or a comfy new café – are still popping up across Bali and herewith we

Valentines Day in Bali 2023: Best Romantic Dinners in Bali by Area

That time of year has come again, and if you’re in Bali, you’re in luck. Valentines Day in Bali is easy, with its jaw-dropping views and magical atmosphere every destination is special and the five-star hospitality means finding somewhere to enjoy a romantic dinner in Bali is no problem.  Valentines Day Romantic Dinner in Bali

Widya's Wine Review

An Award-Winning Wine and Food Pairing from Bali

On 7 November 2022, Hatten Wines received wonderful news as the full results of the 11th Cathay Pacific Hong Kong International Wine & Spirit Competition were released. The competition has been the guide to quality international wines and spirits for the booming Asian market and represents a true voice of Asia with 74 judges from

Starfish Bloo - Grilled Barramundi4

The Oceanfront Starfish Bloo Introduces New Locally Inspired Menu

Nestled on the golden Seminyak coastline, the vibrant award-winning oceanfront dining destination, Starfish Bloo at W Bali – Seminyak, continuously presents guests with exquisite dining experiences. They’ve now unveiled a revamped menu, boasting a concept that incorporates locally sourced seafood and garden-grown ingredients. Starting Wednesday, 1 February 2023, Starfish Bloo launches its brand-new menu serving

Best Steaks in Bali: Steakhouses and Premium Meats (2023)

Whilst the island’s food and beverage scene has seen a rise in vegetarian restaurants, vegan restaurants and the like, you’ll still find great spots to dig into juicy steaks in Bali. Whether you’re after succulent marbled wagyu, juicy dry-aged cuts or a beastly tomahawk to share with the group, there are plenty of meat maestros

The Best Cocktail Bars in Ubud: A NOW! Bali Guide 2023

Whilst not exactly home to the same party scene as Seminyak and Canggu — we’ll take that as a good thing — the rise of Ubud’s food and beverage offerings has welcomed not only superb restaurants but also bars to match. But sifting through the long list of bars in Ubud can be confusing… Nightlife

Chinese New Year in Bali Legian Azul Beach Club

Best Places to Celebrate Chinese New Year in Bali 2023

Welcoming the Year of the Rabbit, restaurants and resorts across the island are getting their Lunar New Year feasts ready. So, if you’re celebrating Chinese New Year in Bali, then you’re in luck! On Sunday, 22 January 2023 the island will see delicious food, moon cakes, red ang pao envelopes and more to celebrate this annual occasion.

Canard - Witbier

Canard Brewing Co. is Bali’s Latest Microbrewery

Founded by two brewers, Canard Brewing Co. is the latest in Bali’s burgeoning beer scene. Having launched in late November, the brewing company comes in with their own, unique approach that pays homage to the history of beers and the many varieties that exists today. Coming to market with six very distinct beer varieties, Canard

FIRE Venue

Up in Flames! Revamped FIRE Serves Up Sizzlingly Indulgent Flavours

Flame-cooked dry-aged meats, sizzling seafood, slow-cooked chickens and juicy pork belly: when there’s smoke, there’s fire at W Bali – Seminyak. The vibrant resort’s FIRE Restaurant has reverted back to its original roots by serving flamingly indulgent flavours with a revamped concept under the helm of their new Director of Culinary, Norberto Palacios. Renowned for

Il Ristorante - Luca Fantin

Il Ristorante – Luca Fantin Offers Italian Indulgence on the Cliffs of Uluwatu

The exclusive, almost mysterious, Bulgari Resort Bali sits atop the cliffs of Uluwatu in quiet sophistication. The sultry resort has struck a balance between luxury Italian design and Balinese aesthetic, creating a dream-like destination in one of Bali’s most enviable locations. One way of experiencing the resort is to book a table at Il Ristorante

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