Restaurants and Bars
New Years Eve in Bali 2021 : Parties and Celebrations
New Years Eve in Bali won’t be as big this year, but there’s definitely a reason to celebrate: saying goodbye to 2021! The Indonesian Government has placed new regulations from 23 December to 2 January, increasing the level of social restrictions (PPKM) for the festive period, but hotels, restaurants and bars will still have some
Christmas in Bali 2021 : Lunches, Dinners, Celebrations
Everyone’s favourite holiday season is here! If you’re spending Christmas in Bali this 2021, you’ll be happy to hear that hotels and restaurants are putting on amazing feasts and spreads. Whether you’re after a Christmas Eve dinner, Christmas Day Lunch or Brunch or something entirely different, look no further, our list covers all areas of the island. Kuta & Legian – Seminyak –
East Indies Gin Debuts as Indonesia’s First Authentic Distilled Craft Gin, Made in Bali
Indonesia is about to welcome its first small-batched, craft gin called East Indies Archipelago Dry Gin, made right here in Bali. Launching at the end of 2021, this distilled gin is made by distilling pure grain alcohol with juniper and rich spices of the Indonesian archipelago. Your Negronis and G&T’s are about to get an
Ijen at Potato Head: Keeping Seafood Simple (and Sustainable)
It seems the Potato Head Family is on a hot streak. Having reopened its Bali ‘complex’, better known as the Desa (or village), encompassing the Beach Club, Potato Head Studios and everything that happens in-between, the lifestyle destination has been active reinvigorating the local art, music and food scenes. Riding the momentum, the group has
Nusantara Cold Brew: Indonesia’s First Craft Coffee Liqueur Sits on the Top Shelf
Made in Indonesia, using only Indonesian coffee beans, Nusantara Cold Brew Coffee Liqueur is showcasing the quality of the country’s craft spirits industry. Indonesia has all the right ingredients for an impressive craft spirits industry: it is, quite literally, fertile ground for produce that can give rich and unique flavours in what is a growing
Best Steaks in Bali : Steakhouses and Premium Meats (2021)
Whilst the island’s food and beverage scene has seen a rise in vegetarian restaurants, vegan restaurants and the like, you’ll still find great spots to dig into juicy steaks in Bali. Whether you’re after succulent marbled wagyu, juicy dry-aged cuts or a beastly tomahawk to share with the group, there are plenty of meat-maestros and
Golden Monkey Chinese Restaurant Opens in Canggu
One of the island’s favourite Chinese restaurants, Golden Monkey, has just opened in a new location at Tamora Gallery, Bali’s first family-oriented lifestyle shopping village in Berawa. Many know of Golden Monkey from its flagship restaurant in the centre of Ubud where it has for many years provided residents and tourists with an authentic Cantonese
Das Bistro by Mama’s: A Gourmet Culinary Concept Store
Opened in late 2020, Das Bistro by Mama’s is one of Bali’s newest locales, offering a range of delicious and affordable food and drink. Brought to us by the same group known for Bali’s long-standing institution, Mama’s Restaurant in Kuta, this restaurant and deli showcases the best of what they’re known for: authentic German sausages,
10 Things You’ll Love About Cibo Bali, Artisanal Italian Restaurant in Canggu
Becoming a favourite for both residents and tourists alike, Cibo Bali is a cosy, understated Italian restaurant in Canggu full of hearty, wholesome food. There’s so much Cibo has to offer diners, from their homemade pasta to their special Campari Bar, so we’ve listed ten things that we know you’ll love about this gem of
Cerita Manisan: A Revamp of Ubud’s Popular Manisan Restaurant
Who’s familiar with Manisan Restaurant? If you haven’t been there before, you must’ve at least seen photos of its iconic 350-year-old Javanese joglo all over Instagram. This exquisite dining destination in Ubud recently underwent a major transformation that is set to attract new customers and excite food connoisseurs around the island. Introducing: Cerita Manisan! Comfortably
Breman: Bali’s Newest Microbrewery, Bar and Restaurant
If you’re planning on a trip to the Eastern coast of Bali, then a pitstop to Blahbatuh district should be jotted down in your itinerary. Why? Because after a day of exploration and adventure, there’s nothing better than a cold pint of beer to quench your thirst, and in that area, there’s a new microbrewery
Cuca’s Creative Comeback: An Exciting New Menu at this Jimbaran Favourite
Deciding to close up shop is a difficult decision for any restaurateur; and for a restaurant that was serving hundreds of hungry patrons every day for years, it is likely a surreal moment. Having hustled and bustled non-stop since they opened, Cuca in Jimbaran — run by the dynamic duo of Chef Kevin Cherkas and
Kura Kura : A Craft Beer Proudly Born and Brewed in Bali
It’s impossible to let this new kid on the block fly under your radar. Proudly Bali born and brewed, Kura Kura Beer is bringing slow-drinking, keep-the-afternoon-rolling tropical tipples into the island’s drinking scene. From arak to wine, island imbibers have surfed through waves of drinking trends through time. The rising locavore movement recently had them