Kojin Restaurant: A Taste of Japan in the Valleys of North Ubud

Blending two distinct experiences together, Kojin Teppanyaki Restaurant brings Japanese cuisine to the verdant valleys of north Ubud. This intimate venue offers flaming teppanyaki and the chef-led Omakase experiences, in a location quite unlike any other Japanese restaurant in Bali – one inspired by the Japanese Kami (God) of Fire, the Hearth and the Kitchen.

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Beachfront Bar Le Club 22 Opens at Karma Kandara

The latest addition to the famous Karma Kandara resort, Le Club 22 is a new beachfront bar that invites you to rediscover the white sands of the Bukit Peninsula whilst sipping on handcrafted cocktails! A dramatic descent from the luxury resort, Karma Kandara, takes you down to a seemingly private beach, where you’ll find the

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Mari Beach Club: A Stylish, Bali-Inspired Beachfront Destination

Opening with style on 26 March 2022, Bali’s newest destination, Mari Beach Club, presents an original approach to your typical beach club with a venue steeped in nature-based design and cultural inspiration. Found lining the shores of Batu Belig Beach, bordering Seminyak and Canggu, the new hotspot offers a timeless beachfront atmosphere, along with their

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Mervilla: The First-Ever Authentic Caribbean Restaurant and Bar in Bali

Bali’s diverse culinary scene welcomes an exciting new addition with the opening of Mervilla, the first-ever Caribbean restaurant and bar to open on the island. Caribbean cuisine isn’t commonly found anywhere in Asia, which is why this venue invites guests to indulge in the exotic and bold flavours of Caribbean dishes. Despite Bali’s eclectic and

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Atelier 5: A Parisian Inspired Café Opens in Canggu

Despite the pandemic crippling Bali’s economy for almost 2 years, it hasn’t stopped island creatives from continuing to innovate and come up with new business ventures, especially in the F&B industry. One of the newcomers in Bali’s food and beverage scene is Atelier 5, a French café inspired establishment that opened in Canggu. Imagine the

Ijen at Potato Head: Keeping Seafood Simple (and Sustainable)

Ijen at Potato Head: Keeping Seafood Simple (and Sustainable)

It seems the Potato Head Family is on a hot streak. Having reopened its Bali ‘complex’, better known as the Desa (or village), encompassing the Beach Club, Potato Head Studios and everything that happens in-between, the lifestyle destination has been active reinvigorating the local art, music and food scenes. Riding the momentum, the group has

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Golden Monkey Chinese Restaurant Opens in Canggu

One of the island’s favourite Chinese restaurants, Golden Monkey, has just opened in a new location at Tamora Gallery, Bali’s first family-oriented lifestyle shopping village in Berawa. Many know of Golden Monkey from its flagship restaurant in the centre of Ubud where it has for many years provided residents and tourists with an authentic Cantonese

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Cerita Manisan: A Revamp of Ubud’s Popular Manisan Restaurant

Who’s familiar with Manisan Restaurant? If you haven’t been there before, you must’ve at least seen photos of its iconic 350-year-old Javanese joglo all over Instagram. This exquisite dining destination in Ubud recently underwent a major transformation that is set to attract new customers and excite food connoisseurs around the island. Introducing: Cerita Manisan! Comfortably

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