News

One industry currently pushing hard in Indonesia is the travel industry. Whether splashed out on the largest billboards or hitting local TV screens, companies like Traveloka and Agoda are seducing Indonesians with holiday destinations near and far. However, many don’t know that booking through these companies isn’t always the best option for travellers.  Considering that

A clifftop oasis that shakes up the Bali beach club scene with world-class F&B offerings led by Chef Diego Munoz, a cliff edge rock bar and creative residence for music artists, Ulu Cliffhouse is a 50,000ft² clifftop playground nestled in Uluwatu. With direct access to the beach, Ulu’s clifftop playground showcases a 25-metre infinity pool,

Everyday in every hotel, whether in Bali or around the world, literally tons of soap are thrown away to landfills or sent to a faraway global recycling facility. The costs, whether monetary or environmentally, are high. Enter the Soap for Hope TM program, a localised solution to soap waste and to improving hygiene amongst the

In Pullman, contemporary art becomes a connecting thread that links artists and guests from far and wide. Reaffirming its commitment to contemporary art, Pullman Bali Legian Beach is launching the second Artist Playground to allow established and emerging artists to exhibit their works in art corners in Pullman hotels worldwide. Showcasing a wealth of imagination,

Standing solidly since 1994, Hatten Wines was the first Balinese winery that brought a taste of Bali to dining tables in the most extraordinary way. With the mission to establish a strong Balinese wine culture all over Indonesia and the world, Hatten Wines is committed to international standards of quality and taste. One of their

Well known for their high-quality steaks and a wide variety of seafood, The Butchers Club Steakhouse announces the newest addition to the menu to celebrate their 3rd anniversary. Introducing Slow Roasted Lamb Shank. This South Australian lamb shank is slow-roasted for 6 hours before ready to serve with sweet potato mash and homemade Tzatziki sauce.

NusantaRun is a running movement where all money raised by its participants are then donated to the less fortunate. It is a unique fundraising event where runners run unto 145km from one beautiful and iconic place to another in Indonesia, along with a supporting crew by their side. Those who are not running can help

Following the successful, interesting talk about the role of snakes in Balinese culture and mythology by Ron Lilley, an expert herpetologist living in Bali and the founder of “Bali Snake Patrol”, the Bale Banjar Culture Club is set to host another cultural talk this month. Taking place on 10th December, Janice Manjika, author of “The

Bali has always been famous for its culturally rich heritage, paradise beaches and the warm-hearted locals. However in recent years, the island has also become a refuge to a new demographic known as the ‘digital nomad’. The number of coworking spaces in Bali has grown to accommodate the needs of these transient business folk. Hubud

In collaboration with Bali Culinary Professional, Bali Collection managed to throw a Traditional Cooking Demo event entitled, ‘The Longest Sate Lilit’ where they invited guests to grill Satay Lilit together and taste their creations with charcoal cassava. This 10-meter long satay grilling demo was to introduce the visitors of Bali Collection to this popular Balinese