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Blanco Par Mandif: Honouring Indonesian Flavours

Hanging on the cliff-face under the renowned Blanco Renaissance Museum, Blanco Par Mandif certainly turns the heads of those passing by. With its unique location, this fine dining restaurant serving gastronomy styled Indonesian food, enjoys views over Ubud’s Tjampuan Bridge, Lebah Temple and the lush valley that holds it all together. It was here that

New Bites at Meja Kitchen

Bringing the Balinese street food into proper dining in its own style, Meja Kitchen is starting a fresh page for the new year by creating a new menu. Highlighting Pork Belly Sambal Matah, created by their Balinese chef Made Darsana, this dish can rival many flavours on the dining table. The Crispy Pork Belly is

New Duck Menu at L’Altitude Restaurant

If you love dining while also viewing nature’s ethereal beauty, you may want to consider heading to L’Altitude Restaurant. Located inside of Royal Tulip Saranam, you can expect to have new Duck treat on the menu. The best thing about this dish is that they are using traditional seasoning based on the chefs recipe. The

Make way for The BO$$

BO$$ man, a blinged-up, badass new burger joint, recently opened its doors in Seminyak, Bali. Brought to us by the people behind Sisterfields, one of Seminyak’s most raved-about boutique cafés, BO$$ MAN will be unlike any other burger bar in town featuring black and gold furnishings, blinged-up servers, hip-hop beats and house-designed BO$$ packaging. Original

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