Weekends are for indulging and what better way to do so than with The St. Regis Brunch at Home. Your occasional weekend splurge just got so much more exciting as The St. Regis Bali Resort now offers the best of its renowned brunch experience from Kayuputi in the comfort of your home.
Hand-delivered right to your doorstep by the hospitable hosts of The St. Regis Bali Resort, The St. Regis Brunch at Home experience will elevate your weekends with an exquisite gastronomic indulgence like no other. Enjoy luxury dining in homey comfort and share the wonderful culinary creations between family and friends as the idyllic weekend quality time.
Featuring 10 speciality dishes from Kayuputi’s Pan-Asian inspired haute cuisine fantastically curated and prepared by Executive Chef Agung Gede and his fantastic culinary team, at-home diners can experience the variety of tasty dishes starting with Avruga pearls with crab bavarois and classic blinis; Freshly Baked Viennoiserie including Croissants, Danish pastries and breads with butter and preserves; Cold Cuts such as Prosciutto di Parma, house-smoked Tasmanian salmon, organic chicken rillettes with accompaniments; Apple pie overnight muesli; Chef Garden Salad with honey citrus vinaigrette; Miso baked oyster; Martabak foie gras with pineapple sambal; Lobster Thermidor; Black Angus Wellington with seasonal mushrooms, green asparagus, red wine meat jus; and closed off with sweet desserts by Pastry Chef Vincent Stopin including Chocolate bourbon tart and Mandarin orange.
It wouldn’t be the perfect brunch without refreshing beverages to go with it so, in addition to the tantalising meals, diners can enjoy thirst-quenching signature mocktails such as Mango Tango and Passion in Bali at an additional charge.
The Brunch at Home menu can be tailored accordingly depending on guests with special dietary needs, food allergies and food intolerances. To experience the special brunch in the comfort of your home, please reserve 24 hours in advance and enjoy free delivery to Nusa Dua, Benoa, Uluwatu, Jimbaran, Kuta, Seminyak, Canggu, Sanur and Denpasar.
The St. Regis Brunch at Home is available every Saturday and Sunday, priced at IDR 990,000 nett for up to 3 persons and IDR 1,880,000 nett for up to 6 persons. All prices are inclusive of service and government tax.
For reservations, please call +62 361 300 6786, contact via WhatsApp at +62 811 3994 915 or email Kayuputi.Bali@stregis.com