NOW Bali Editorial Team
Liga.Tennis Expands Facilities Network to Uluwatu and Tanah Lot
Liga.Tennis has opened new facilities in Uluwatu and Tanah Lot, bringing its Bali network to seven locations across Umalas, Sanur, Nusa Dua, Seminyak, Ubud, Uluwatu, and Tanah Lot. The new venues add more courts, coaching programmes, junior activities and recovery facilities to the network. Liga.Tennis Uluwatu features two covered tennis courts and four covered padel
Good Times Begin at Sunset Park
At the highest point of Desa Potato Head in Seminyak, Sunset Park offers a front-row seat to Bali’s spectacular sunsets. Designed by OMA in collaboration with Potato Head Design Studio, the open-air rooftop bar stretches across the terrace, framing uninterrupted views of the Indian Ocean as the day gradually gives way to night. Sunset Park
Best Indonesian Restaurants in Bali: Discover Local Authentic Flavours
Here in Bali, one will find superb restaurants that showcase the wide variety of Indonesian cuisine, as well as those uplifting Bali’s own unique regional fare for all to savour. Discover our recommendations for the best Indonesian restaurants in Bali, serving both authentic Indonesian and Balinese fare. Renowned as the spice islands, the Indonesian archipelago
Club Lacoste Brings Sport and French Style to W Bali – Seminyak
Sport and style converge at W Bali – Seminyak with the arrival of Club Lacoste, a new collaboration with French fashion house Lacoste that introduces padel, retail and lifestyle experiences to the beachfront resort. The partnership marks Lacoste’s longest-running Club Lacoste collaboration in the Asia Pacific region. At the centre of the concept are two
MEGIBUNG, A New Book by Chef Heinz von Holzen
Founder of Bumbu Bali Restaurant and Art Café Bumbu Bali, Chef Heinz von Holzen reveals his latest book. “MEGIBUNG: A Culinary Journey Through Balinese Families & Ceremonies” invites readers to explore the food traditions and cultural recipes of the island of the gods. Originally from Switzerland, Heinz first moved to Bali in 1990 as the
Roso Restaurant: A Taste of Indonesia’s Culinary Heritage
At Bali Beach Hotel, The Heritage Collection, Roso Restaurant invites diners to discover the diverse flavours of the Indonesian archipelago through a menu rooted in tradition, regional identity, and cultural heritage. The Sanur restaurant takes inspiration from Indonesia’s rich culinary landscape, bringing together dishes and spice profiles from different corners of the country. “Roso” means
A Fresh Take on All-Day Dining at Arunika Restaurant
Set within The Meru Sanur, Arunika Restaurant combines foreign flavours, Indonesian culinary heritage and wholesome dining beside the resort’s main pool and gardens. Open daily from 6.30 AM to 10.30 PM, its relaxed setting makes it an inviting choice for breakfast, lunch and dinner. Arunika’s culinary offering balances sophistication with comfort, ranging from traditional Balinese
Alunê Sets a New Rhythm at W Bali – Seminyak
Seminyak’s beachfront is getting a new rhythm with the unveiling of Alunê. Taking over the iconic footprint of Woobar at W Bali – Seminyak, Alunê is a new multisensory beach club where sunset, sound, dining and social energy come together under W Bali’s Luxury Liberated philosophy. The name Alunê combines alunan, the Indonesian word for
Best Wedding Venues in Bali: Tying the Knot in Paradise
From wedding chapels set amidst the breathtaking cliff tops of the island’s southernmost coastline to those located on pristine beachfront and the verdant jungle hilltops, exchanging your vows on an island such as Bali, where romance is celebrated at its best, will leave an everlasting mark on you. With this curated list of some of
Sunset Bar: Golden Hour in the Hills of Munduk
High in the cool hills of North Bali, Sunset Bar at Munduk Moding Plantation Resort offers a different perspective on the island’s famous golden hour. Here, sunset comes with crisp mountain air, sweeping views across the valleys and distant coastline, and the quiet beauty of the surrounding plantation. As daylight begins to soften, settle in
A New Look at Sababay’s Reserve Series
Wine and Indonesian cuisine are finding increasingly natural company at the dining table, and Sababay Winery is bringing that connection into focus with its refreshed Reserve Series. Comprising Reserve Red, Reserve White and Ludisia, the collection introduces a contemporary new look while staying true to the wines’ established character and the winery’s 15-year journey. The
Where Adventure Meets Imagination at Trans Studio Theme Park Bali
Bali may be best known for its beaches, temples and golden sunsets, but family adventures on the island do not have to depend on the weather. Tucked indoors, away from the tropical heat and sudden showers, Trans Studio Theme Park Bali offers a different kind of day out, bringing rides, live entertainment and immersive experiences
Discover La Piña Tequilana: Rooted in Mexico, Bottled in Indonesia
Agave spirits are finding a growing audience in Indonesia, and La Piña Tequilana, from Spice Islands Distilling Co., offers a chance to discover the character of Blue Weber Agave beyond the familiar Margarita. Distilled from 100% Blue Weber Agave in Jalisco, Mexico, the spirit brings the heritage of one of the world’s most celebrated agave-producing
