NOW Bali Editorial Team
Merasa Origins: Tracing Java’s Ancient Wellness Traditions at Desa Potato Head
Following the success of its inaugural chapter, India: Beginning with Balance with Reema Datta, Desa Potato Head is continuing its Merasa Origins series this September with its second chapter, Java: Entering Depth, taking place from 10-13 September 2026. A three-part exploration of the cultural roots behind Bali’s wellness traditions, Merasa Origins traces a historical journey
Bali Gapura Marina Expands Indonesia’s Luxury Maritime Gateway
Bali Gapura Marina has marked another milestone in its development as Indonesia’s first international superyacht gateway with the inauguration of its new Welcome Station and Dock C. Held on 16 July 2026, the occasion also saw the launch of the Bali Gapura Marina Ocean Challenge 2026 and a series of strategic partnerships aimed at strengthening
Art Takes Centre Stage at BK Creative Hub
Seminyak has welcomed a new creative destination with the opening of BK Creative Hub, a creative space where contemporary art, creativity, wellness and human connection come together under one roof. Officially launched on 19 June 2026, BK Creative Hub was founded by Alexa Genoyer, an entrepreneur, artist, and hotelier behind Blue Karma’s boutique properties in
New Restaurants in Bali 2026: Latest Openings [Updated]
The island’s world-class food and beverage scene continues to grow and innovate, adding to the already fantastic variety of venues in which to eat, drink and enjoy. Brand new venues – be it a late-night speakeasy, the latest fine-dining destination or a comfy new café – are still popping up across Bali, and here we bring you
The Westin Resort Nusa Dua, Bali Presents Celebrate Wellness 2026
On Saturday, 12 September 2026, wellness takes centre stage at Celebrate Wellness 2026, a full-day experience designed to inspire a more balanced approach to healthy living. Bringing together movement, nutrition, holistic health and expert insights, the event invites guests to explore wellness in ways that feel both practical and personal. Taking place at the Bali International Convention Center, The
ORYn Brings Smoke, Spice & Spirits to the Ubud Culinary Landscape
Opened in June 2026, ORYn brings together an open-fire kitchen, bold flavours, and imaginative sips under three defining pillars: Smoke, Spice, and Spirits. Founded by hospitality entrepreneurs Tom and Bina Philip, the team behind The Blue Door, ORYn offers an upscale-casual setting in central Ubud that accomodates up to 75 guests. At the helm is
Wolfgang’s Steakhouse Launches in Petitenget with Classic New York Dining
Petitenget’s dining scene has welcomed a new address for lovers of classic American steakhouse fare with Wolfgang’s Steakhouse, the celebrated Manhattan-born restaurant known for its dry-aged USDA Prime beef and old-school New York hospitality. Officially opened on 21 August 2026, the Bali outpost marks a long-awaited expansion for the brand, which first entered Indonesia in
New Faces, New Flavours: Meet the Two New Culinary Leaders at the Hyatts of Sanur
Two of Sanur’s iconic resorts, Hyatt Regency Bali and Andaz Bali, welcome new leaders set to steer future dining experiences and offerings: Ivan Gutierrez as Cluster Director of Food and Beverage, and Chef Vincenzo Gatti, now Cluster Executive Chef. Whilst Chef Vincenzo and Ivan are newcomers on the shores of Sanur, they are both Hyatt
Riserva Steakhouse Opens in Ubud With an Evening in Seven Chapters
Designed around An Evening in Seven Chapters, RISERVA opens as the newest addition to The Wonderspace portfolio, combining premium cuts, fine wines, and a sequence of Balinese-inspired rituals to create a fine-dining steakhouse experience in Ubud that begins long before the first course reaches the table. The experience begins with the setting itself, as RISERVA
Bejana by Petty Elliott: A New Chapter in Indonesian Culinary Heritage
At The Ritz-Carlton, Bali, Indonesian cuisine takes centre stage at Bejana, where the flavours, traditions, and stories of the archipelago come together in an elegant dining setting. The resort’s signature Indonesian restaurant now welcomes a new chapter with Bejana by Petty Elliott, a collaboration that celebrates the depth and diversity of Indonesia’s culinary heritage. Named
Sanur’s New Lamuri Explores the Culinary Ties of South India and Sumatra
Sanur welcomes an intriguing new restaurant, Lamuri, that invites diners to explore the culinary relationship between South India and Sumatra. Lamuri is inspired by an historic kingdom that was located on the northern tip of Sumatra – now modern-day Aceh – between the 9th and 16th centuries. Also known as Lambri, the ancient kingdom was
Eyerizz Eyewear: One-Stop Solution for Prescription Glasses in Bali
Whether you’ve broken your favourite frames on holiday, need a new pair of sunglasses, or want to update your eyewear while in Bali, finding a reliable optical store can make all the difference. As such, Eyerizz offers a one-stop solution for anyone looking for quality prescription glasses in Bali without compromising on service or choice. One
Sira Village Unveils Bali’s New Sunset Waterfront Shopping Experience
Bali’s shopping scene has entered a new chapter with the opening of Sira Village – Grand Outlet Bali, an open-air retail and lifestyle destination. Developed by Mitsubishi Estate in partnership with Kura Kura Bali, the outlet combines shopping, dining, culture, and seaside living into a single leisurely experience where retail embraces the island’s rhythm. Within
