Created by one of the most renowned and respected culinary greats, Sarong by Will Meyrick provides Bali with a world-class dining experience that fuses rich Asian traditions and flavors with contemporary culinary trends. And now, after spending quite some time traveling the region, learning about the local food, Will has made room for authentic East
Courtyard by Marriott Bali Seminyak’s all-day eatery, the Seminyak Kitchen, offers a selection of soul satisfying meals to choose from; and one of them is the Bloody Mary Burger. The homemade hamburger buns are filled with soft ground beef patty mixed with Worcestershire and tabasco sauce and encrusted with cracked pepper and topped with cheddar
Sambals, both the fiery hot red sambal and the slightly cooler green, come gratis at the side of your plate. The main vegetable is daun ubi – boiled leaves from the cassava bush.Fried chicken, several luscious curries, fried tuna with chili sauce and several vegetable dishes are all displayed lovingly ready to be chosen. It
Currently in our beloved South Bali, barely a day passes without news of an exciting new restaurant opening, or a groundbreaking, must-try dish. Yet, despite all the big gun chains and more storming into town creating traffic jams and seating areas that overlook the gridlocked road, FIRE seems to keep people heading north.
Sultry Celebration Concoction Bubbles are great, but in the tropical Bali we like to get sexy and celebrate a special occasion with cocktails. And so to ring in our 7th year of publication in style, here are seven of Bali’s most creative cocktail concoctions to toast our special moment with.
Yogurt Republic has come to satiate all frozen yogurt lovers on the island! Found on the buzzing tourist stretch of Jl. Legian, Yogurt Republic brings a new element to ‘froyo’ by providing customers with real Greek yogurt: a healthy option for those needing a refreshing dessert during their hot Bali holidays.
Pullman Bali Legian Nirwarna has for the fifth time brought their lobby to life through their appreciation of the arts. Open from 5th December 2014 to 8th March 2015, the exhibition features ‘Journey Through Asia’, the iconic collection of Jean-Paul Nacivet’s photographs. Jean-Paul is a French photographer who has fallen love with the Asian continent.
I just love Bali. I can always find amazing food from the restaurants at the island’s world-class resorts, as well as from those in the hood. Remove the constraints of time and you will find me tucked into one of the restaurants below – enjoying every bite of their lip-smacking offerings!
After years of arduous research I have managed to come up with a short list of some of Ubud’s best and most enjoyable eateries. There are more and there are others, but these will be sure to keep punters happy and cover a wide cross section of tastes.
Leaving the steamy southern shores one is really venturing into the unknown when it comes to food. Fine dining is not the top of the list when it comes to other attractions. But rest assured – there are
Since 2012, NOW! Bali and NOW! Jakarta magazines have published 4 books together with their writers, all focused on the cultures of Bali and Indonesia: the Cultural Books Series. This year, for the first time, they have been a part of the very popular literary gathering, the Ubud Writers and Readers Festival. The writers, supported
There really is only one place in Ubud where you can go to get your dance on until the wee hours: CP Lounge. During the day, CP Lounge is a great place to chill out for lunch or tapas in the breezy pavilion overlooking the football field. Once the sun goes down, CP Lounge becomes