You won’t be needing your knife and fork for this meal! Crabs are clawing their way up The Stones Hotel every Thursday at the Big Fish Bar & Grill. Get stuck into a potful of delicious crab cooked in various cooking styles; Louisiana cajun crab, Crab thermidor, Singapore chili crab or black pepper crab. These crustacean cravings are served with delectable side dishes too, with corn on the cobb, baked Idaho potatoes, Cajun potato wedges and steam rice to choose form. It’s crab time!

WO - The Stones Crabs

Jalan Raya Pantai Kuta, Banjar Legian Kelod, kuta
Phone: 0361 300 5888
www.stoneshotelbali.com

 

NOW Bali Editorial Team

NOW Bali Editorial Team

This article has been written or uploaded by NOW! Bali's in-house editorial team.