Canggu’s Salt Restaurant Spices Up Their Menu

SALT Restaurant and Pool Bar has added new, mouthwatering dishes and beverages to their existing menu. Ranging from small bites, soups, salads, and sandwiches, the new items are SALT’s take on Indonesian as well as international classic dishes such as Pork Belly, Prawn Bisque, Minestrone (vegetables soup with pasta and pesto), Spinach and Mushroom Ravioli, Duck Cannelloni, Papaya and Mango Salad with Smoked Fish, and Pulled Pork Sandwich. For dessert, the new Eastin Chocolate Dome (chocolate and strawberry mousse, liqueur, caramel, almonds and strawberry ice cream) should make a sweet finale to your feast at the restaurant. Though new items have been added, the menu at SALT remains simple; and this only means that the kitchen team is focused on serving familiar, comfort food that doesn’t disappoint.