Restaurants and Bars
Tasty Genji : A Japanese Experience
Eating out in this dining venue is as much about the experience as the food; and you can tell from the moment the kimono-wearing hosts welcome you into the restaurant. I’m not from Japan, but Japanese food somehow speaks to my heart. For this month’s issue, and with Japan on my mind, I thought I’d
Herb Library’s Sustainable, Flexitarian Menu Offers Ubud Diners A Healthy Dining Destination
Opened in December 2016, Herb Library has been serving a steady flow of satisfied customers with its healthy menu. The restaurant not only serves purely raw or ‘living’ food, but also offers a rather different, plant-based all day dining menu for the herbivores with sustainably and responsibly sourced fish and chicken options for the omnivores.
Mixologist in Action (M.I.A) at Woobar
Amplifying the cocktail culture in W Bali, Woobar Bali presents MIA: Mixologist in Action. On Fridays from 4-7pm, the resort’s head mixologist, Villa, and his team will highlight the day, uplifting mixology experience to the next level. For people who don’t normally frequent bars, figuring out what to drink can be intimidating. This is where
Four-Hand Purnama Dinners at Salon Bali
The signature dining venue of Hotel Indigo Bali, Salon Bali has pulled together a sumptuous line up for the restaurant’s Purnama dinner series to kick off 2019. A sensational four-hand, one night only dining experience forged by Hotel Indigo’s own Executive Chef Nic Phillip with a guest chef, Purnama dinner is a monthly affair that
Mauri Restaurant: Chef Maurizio Bombini Shares Contemporary Italian Dining
A new contemporary Italian restaurant has recently opened on Seminyak’s popular Petitenget Street, Mauri Restaurant brings the tastes and flavours of its Chef’s hometown to the island. After four successful years heading Il Ristorante at Bulgari Resort Bali and another four overlooking the award-winning dining venues at Mandapa, A Ritz-Carlton Reserve in Ubud, Chef Maurizio
New Restaurant Tulen Dishes Up Balinese Goodness in Ubud
The newly-opened Tulen entertains the tastebuds of those in Ubud with mouthwatering modern Balinese food, vegetarian options as well as off-Bali options in a truly stunning open dining and relaxed ambience surrounded by rice fields. With its open kitchen and BBQ concept, featuring a bar corner, open dining areas and a beautiful garden where diners
Steve Aoki, Dannic and Other Top 100 DJ’s Set to Hit Sky Garden Bali
Bali’s biggest nightclub is staying true to its reputation and is bringing DJ Mag’s Top 100 DJ’s into Bali to celebrate the end of 2018 and the start of 2019! Including the return of legendary DJ Steve Aoki in Bali . That’s right, Sky Garden Bali has an epic line up set for 26 December
Fit Plate Bali is Sanur’s New Healthy Fix
Recently opening it’s doors in Sanur is Fit Plate, a canteen that dishes up nutritional, balanced yet tasty food, adding a new option to the row upon row of restaurants in the area to choose from. Fit Plate aims at promoting healthy eating lifestyle through the various options of sugar free, gluten free and low
Italian Gelateria RivaReno Opens Up Shop in Bali
Born out of passion, imagination, dedication and determination to bring to the market the best possible Italian gelato, RivaReno Gelato was created in the city of Bologna in Italy, with the first store opening in Milan in 2005. The name RivaReno is a tribute to its Bolognese origins, as the city rises on the banks
Indigo in Canggu Starts Delectable Japanese Lunch
Established in 2017, Indigo is a restaurant set in a warm and inviting environment, offering chic contemporary Japanese fusion cuisine with a slight European influence for those who desire to experience the artistry of Nippon culinary philosophy. The key to the restaurant’s fare is fresh ingredients, which means their fish is delivered day-to-day. Indigo’s sushi
Quintessential Afternoon Tea Series Continues at The St.Regis
The Quintessential Afternoon Tea at The St. Regis Bali continues with the final instalment of the series; this time, it features Farah Quinn. Festive Afternoon Tea with Farah Quinn takes in the festive theme while showcasing the personal creations of this notable celebrity chef. Farah Quinn, also known as the sexy chef, has been a
An Elevated Dining Experience at Uluwatu’s 360 Restaurant
Nestled atop an Uluwatu cliff with seriously breathtaking views of the ocean below, 360 Restaurant now offers unique renditions from western, Indonesian, Balinese and Asian cuisines with “Memasak by Chef WayanSuadra”. Elegant evenings at the restaurant highlight a menu created by Chef Wayan that displays the variety of spice and textures using only sustainable fresh
Succulent Sushi and Sashimi Experience at KO in Jimbaran
If you’re a lover of sushi, sashimi and other Japanese delights, then make your way to KO in Jimbaran and enjoy in a sumptuous dinner. Here you’ll be treated to 15 different varieties of fresh, colourful sushi and sashimi, as well as innovative rolls, makis and nigiris; all freshly prepared by KO’s Master Chef at
