Restaurants and Bars
Gaja Wine Experience at Il Ristorante – Luca Fantin
Il Ristorante – Luca Fantin at Bulgari Resort Bali invites you to delight in an exceptional collection of fine wines crafted by Gaja Winery this August the 10th (starting 10pm). The Gaja Winery was founded in Barbaresco, in Italy’s renowned Piedmont region in 1859 by Giovanni Gaja and has been owned and managed continuously by

Acclaimed Australian Chef James Viles Makes Menu for Bali Beach Club
The popular Sundays Beach Club is getting even more popular now that the beachfront venue has served its new beach menu for the Uluwatu sun worshippers. The brand new menu beach menu, in collaboration with James Viles, acclaimed Australian chef and owner of the two-hatted Biota Dining in Bowral, New South Wales, features fresh, healthy

Mixology Meets Astrology at Sundara
Don’t read your horoscope for this month; drink it! Sundara’s renowned team of mixologists have curated a Mixtrology menu to align with each star sign, as the Bukit’s hottest beach-club and dining destination welcomes celebrity UK astrologist Debbie Frank to Bali. Meet Debbie for sundowners on the 4th, 5th, 10th and 11th of August at

Patriotic Cocktails at Anantara Uluwatu
Anantara Uluwatu Bali Resort is celebrating Indonesia Independence Day with a variety of celebrations, one of which is by serving the special “Patriotic Cocktails” that are refreshingly delicious with mixes of lychee, rum and mint jelly with rum, martini rosso, Balinese grape, strawberry, blueberry and blackcurrant. Alternatively, those who are more likely to be calorie

Yum Cha Festival at Suku
Suku Restaurant at Conrad Bali has a special treat for dim sum lovers this 3 – 12 August as the resort’s guest chef Simon Leung has flown all the way from Conrad Beijing to throw a Yum Cha Festival. During the festival, you can embark on a gastronomic journey with unique and lively flavors, and

Vintaged at Balique Restaurant
It’s clear that this restaurant has opted for an atypical approach to design. The mid-century décor is nostalgic, resembling an old Indonesian house. Enter the dining area, decked with wonderful antiques, and the cozy sensation is immediate. Once seated, you can’t help but look around and marvel at the vintage décor. At Balique, aesthetic value

Indulge by the Beach: The Best Seaside Venues around Bali
Picture yourself strolling along a beach, relaxing on silky soft sands, with the gulf of neighbouring islands glistening in the distance while the gentle touch of the ocean air flutters through the nearby palm trees. Keep the beach vibe going by dining out at one of 12 Bali beachfront restaurants that we have hand-picked, all

Everyday is Sunday at Sundays Beach Club
Bali is almost always blessed with great weather, and it turns out that going to a beach club on a Sunday is perhaps one of the most popular activities on the island – you know, to gather up strength before facing Monday. But why wait for the weekend to put your feet up at a

Above Eleven: Jimbaran’s New Rooftop Sky Bar
The celebrated Bangkok rooftop venue has finally made its way to Jimbaran. First introduced in the Thai capital in 2012, Above Eleven is conceptualised by the food and beverage team of Soho Hospitality, with a design concept that is inspired by Central Park in New York, one of the greatest urban parks in the world.

Kinky Tiki Bar: Seminyak’s Kinky Hotspot
Driving down Jalan Camplung Tanduk towards some of Bali’s older establishments such as La Planca and Gado Gado Restaurant you will notice a blinking and colour changing totem gate on your right. Once you enter the mystical gate you will follow the blinking Christmas lights that will directly put a smile on your face as

Mad For Meat at the Butchers Club
This Seminyak steakhouse has wooed much of the island’s south since opening in January 2015; word-of-mouth has only served to create an even bigger buzz around the restaurant and its fine meats. That’s right, The Butchers Club Steakhouse has been around for almost three years now. But with restaurants coming and going in a short

The Four Seasons of Japan at Shiki
Japanese dining is heavily influenced by its seasons; as the climate changes, so does the landscape and therefore the produce. So, what ends up on the table of a typical Japanese household is a representation of what the land is offering at that time. It’s a unique part of the culinary culture from where Shiki

What Goes Into A Typical Indonesian Eid Feast?
Eid al-Fitr, otherwise known as Idul Fitri or Lebaran here in Indonesia, is the biggest holiday of the Muslim calendar and is certainly celebrated as such. During this time, celebrations centre around 3 main things here in Indonesia: family, feasts and forgiveness. Whilst the majority of Bali are certainly Hindu, among the population many local