NOW Bali Editorial Team
Plant-Powered : Eating Vegetarian in Bali
Surely the term ‘plant-based foods’ is no longer alien to one’s ears. Fad or not, people are jumping on the bandwagon, as both foodies and entrepreneurs, faster than you can say smashed avocado. This particular diet may be looked at as a way of life but eliminating meat products from your diet ikimss a commitment
Scholars of Sustenance: Reducing Bali’s Food Waste
Whilst one-third of all leftover food in the world is rotting in landfills, one organisation in Bali has decided to make a change, tackling this global issue at a local, manageable scale with the aim of building momentum and making meaningful impact. “It’s happening,” said Bo Holmgreen, Founder of Scholars of Sustenance (S.O.S), an organisation
Locally Sourced, Sustainably Produced
Those may remember a time when ‘imported’ products were the sign of a good restaurant. The top spots would boast of their imported French cheeses, Australian beef, asparagus from Peru, and so on. Now, the tables have turned. Restaurants have turned their heads to locally grown produce in favour of supporting farmers, small businesses, as
Feast Like a Local in Bali
Bali has always been known for its cultural diversity. Yet even with so much diversity, there is a single common thread running through the soul of the island. That is food! In addition to its culture, food represents all that makes Bali distinctively different, and provides a window into the island’s past, present and probably
Is Bali The Food Capital of Indonesia?
The Island of Paradise: indeed the word ‘paradise’ does not only encompass the extensive range of jaw-dropping beaches, majestic mountains and verdant valleys that you’ll find on the island. Bali is also Indonesia’s very own paradise of food. People from different nationalities and countries make their way to Bali regularly. With that being said, Bali is itself made up
Wanna Jungle Pool & Bar : A Delicious Escape on the Hills of Taro
Combining scrumptious food with a lovely, unique ambience, and the one million dollar view of the green Taro hills, Wanna Jungle Pool & Bar has flown under the radar of the island’s foodies and leisure seekers, and is currently playing host to a growing stream of satisfied customers. An open restaurant and bar perched on
Shop…Sustainably!
Bali has an impressive range of sustainable brands. For some shops, caring for the planet and keeping their business alive come hand-in-hand. So, if you love the environment as much as you love shopping, mark these shops and brands on your next trip. BALI BALANCE Pure, natural and sustainable are the main goals for this
Island Jewels Made in Bali
When it comes to jewellery, the intricate Balinese craftsmanship is to be cherished for a lifetime, offering both timeless and alternative designs, each flawlessly crafted with an understated elegance. From necklaces to earrings, and rings to bracelets, the artist-made jewelries of Bali are enchanting to behold, with their gentle curves, sophisticated details, natural forms, silver,
Best Bali Wedding Services : Planners, Catering, Make Up & More
If you’re looking for a dream wedding in Bali, don’t gamble. Make the most of the professionals on the island who know this industry and this island inside out. There is a whole selection of premium Bali wedding services you can take advantage of! From wedding organisers and planners, wedding catering companies, hair and beauty
Purnama Dinner : Bikini Restaurant x Salon Bali Collaboration
Continuing the new tradition of Hotel Indigo Bali Seminyak Beach’s Salon Bali, 22 March will see a special culinary collaboration with Seminyak’s renowned Bikini Restaurant Bali, which is slated to be the most interactive Purnama Dinner yet. This culinary collaboration is truly a special one as it pays homage to the biggest Purnama celebration by
Kekeb Restaurant: Bean Bags and Barbecues on the Beach
Munching on pork ribs isn’t anyone’s classiest look. In Kekeb Restaurant, however, it’s a picture perfect moment. A dreamy beachfront spot accompanied by finger-licking ribs were in mind when creating Kekeb Restaurant. Located in the distinguished ITDC area of Nusa Dua, this is one of the destinations found in the beachfront dining and entertainment complex,
Get Your Nyepi Favourites Fix at Jala
While the rest of us book into hotels or empty the local mini marts of junk food in an irrational fear of starvation (it’s only one day, people), most Balinese will eat home-cooked food prepared the day before, since they are not allowed to cook on Nyepi Day itself. The best place to get a
The Enduring Effect of Sarong
Sarong, once nestled on a road leading out from the epicentre of Seminyak’s Eat Street, sits elegantly behind a garden wall, a simply constructed house designed to reflect the beauty of its surroundings, at one time rice fields, and the delight of tropical evenings. Adorned with long drapes that flow from ceiling to floor Sarong
