NOW Bali Editorial Team
Free Flow Brews at Mulia Bali
If you are a beer lover searching to a great setting and an endless supply of goods, then you should make your way to The Bar to enjoy free-flow beer from 5 – 7pm when dining with a minimum spend of IDR 250,000++ on food per person. This is truly a steal! Entertainment of a
New Bites at Splash Bistro
Sitting beside one of Bali’s most legendary pools in the Hard Rock Hotel Bali, is Splash Bistro. This friendly, al fresco eatery has welcomed holidaying families searching for a hearty feed for years and years now. A day by the pool requires just the right type of food; casual, hearty comfort bites that please you
Musubi Modern Japanese Kitchen
From the guys behind the fame of Rayjin, Musubi is the first Japanese modern cafe in Indonesia that dishes up Japanese inspired all day brunch, coffee, and Pan-Asian izakaya. Taking the lead at the kitchen of Musubi is a Le Cordon Bleu Sydney graduate Rui Yamagishi, a Bali-born Japanese man with years of culinary experience.
A Bali Spa Day: One-Day Pamperings for Him and Her
Sometimes we need to de-stress and recharge our batteries with a little pampering. Enjoying some ‘me time’ is essential for our mental health and happiness. It is not necessary to do a full day of pampering. Even just a simple haircut in a barber shop, a special facial treatment or some nails done are enough
Free Elephant Visit with Every White Water Rafting Experience
To satisfy your thirst for adventure here on the island, Mason Adventures is bringing you a never to be repeated special offer in Bali until March 31st! Nobody has done it longer than Mason Adventures; the company has been showing people the adventurous side of Bali since way back in the 80’s – and they haven’t
Romance for Two: Special Dining Experiences in Bali
Nothing says romance like a delicious candlelit dinner, great wine, and quiet, slow music. From the hills of Ubud to the cliffs of Uluwatu and coasts of South Bali, the island’s natural landscape creates an even more romantic backdrop for you and and your loved one to celebrate love over sumptuous dinner. The only warning
Learn to Cook Like Jamie Oliver: Cooking Class at Jamie’s Italian
If you’ve ever daydreamed that you were the celebrated Chef Jamie Oliver, or ever wanted to cook in a professional kitchen, then dream no more. Jamie’s Italian in Kuta, founded by the celebrity chef, is inviting you to spend a couple of hours with the restaurant’s head chef learning to make pasta from scratch and
Best Wedding Chapels in Bali : Truly Exquisite Matrimonial Destinations
Now that s/he’s said “yes” to your proposal, it’s time to tie the knot! And just like finding a spot for a romantic dinner or that perfect proposal, finding the wedding chapels in Bali isn’t hard at all. The cliffs of the island’s south are especially popular; they are considered the favourite places for Bali weddings,
Blanco Par Mandif: Honouring Indonesian Flavours
Hanging on the cliff-face under the renowned Blanco Renaissance Museum, Blanco Par Mandif certainly turns the heads of those passing by. With its unique location, this fine dining restaurant serving gastronomy styled Indonesian food, enjoys views over Ubud’s Tjampuan Bridge, Lebah Temple and the lush valley that holds it all together. It was here that
Meja Kitchen & Bar Goes ‘Back To The Roots’
Nestled on Seminyak’s Oberoi Street, in the blue high-rise building set like a glowing opal, with a striking, modern façade of louvered steel, Meja Kitchen & Bar opens its doors with a brand new concept. The new concept, “Back to the Roots”, focuses on Indonesian cuisine at its best. Here you’ll find traditional recipes empowered
Natural Flavours of Maha Coffea
Started in 2017, Maha Coffea is specially roasted Indonesian coffee beans. Meaning “great coffee tree”, the brand works together with local farmers to consistently produce superior quality coffee from great coffee trees, which are being conscientiously taken care of. No pesticides or chemical fertilisers are being used throughout the plantation, and the beans are thoroughly
New Bites at Meja Kitchen
Bringing the Balinese street food into proper dining in its own style, Meja Kitchen is starting a fresh page for the new year by creating a new menu. Highlighting Pork Belly Sambal Matah, created by their Balinese chef Made Darsana, this dish can rival many flavours on the dining table. The Crispy Pork Belly is
New Duck Menu at L’Altitude Restaurant
If you love dining while also viewing nature’s ethereal beauty, you may want to consider heading to L’Altitude Restaurant. Located inside of Royal Tulip Saranam, you can expect to have new Duck treat on the menu. The best thing about this dish is that they are using traditional seasoning based on the chefs recipe. The
