Restaurants and Bars
Executive Chef: The Oberoi Beach Resort, Bali Welcomes Natalino Ambra
The Oberoi Beach Resort, Bali is pleased to introduce Executive Chef Natalino Ambra, who boasts a deep drive to produce unparalleled gourmet experiences based on his abundant history in the field of gastronomy. Using these attributes, he seeks to bring the resort’s menus up to an entirely new level. The Italian-born chef’s culinary gusto stirred
Leisurely Family Seaside Brunch at Roosterfish Beach Club
Nestled on the pristine coastline of Pandawa Beach, Roosterfish Beach Club is a fun and playful destination, boasting ocean-inspired dining experiences amidst picturesque ocean views. Catering to families seeking a relaxing and leisurely weekend, the beach club has introduced a brand-new dining experience with the Family Seaside Brunch. Available every Sunday from 11am to 3pm,
New Afternoon Tea Delights at The Westin Resort Nusa Dua, Bali
Savour the timeless tradition of afternoon tea at The Westin Resort Nusa Dua, Bali as they unveil their latest offerings in an exclusive collaboration with prolific pastry chef, Vinesh Johny. Hailing from Bangalore, India, Chef Vinesh is notable for his trailblazing contributions to pastry arts in India. With a degree in Hotel Management from Christ
Discover Sundara’s New Love at the Beach Sunday Brunch
Sundara has long been a popular pastime haunt for sun-chasing leisure seekers, especially beloved for its Sunday Brunch experience. The iconic Jimbaran destination has recently introduced its revamped brunch offering with Love at the Beach Sunday Brunch. Every Sunday from 11am to 3pm, discover the new Sunday Brunch menu carefully curated by Chef de Cuisine,
Roomah Restaurant Offers Asian and Fusion Delights in Homey Comfort
Nestled within the heart of Canggu, Roomah is the all-day dining destination at the vibrant Holiday Inn Resort Bali Canggu. Located on the Ground Floor of the vibrant resort, Roomah presents diners with an outstanding dining experience that effortlessly combines refined elegance with authentic Asian flavours. With a focus on creating a welcoming and community-driven
Hatten Wines Celebrates its 30th Anniversary Committed to Excellence and Innovation
Ever since its humble beginnings three decades ago in 1994, Hatten Wines has been proud to be Bali’s first and longest-tenured winery. The winery throughout all that time has been committed to innovating, quality and its distinct custom of using local grape types from Bali’s unique island vineyards to make wine in addition to international
Warung Pantai: Karma Beach’s New Beachside Bistro
Constantly elevating their offerings and experiences to new and returning guests, the world-renowned Karma Beach has unveiled the opening of its latest culinary venture: Warung Pantai, a laidback beachside bistro from the creative mind of Karma Group Executive Chef, Joseph Antonishek. This new dining hub presents guests with a fresh and exciting gastronomic experience, seamlessly
Tembaga: Bali’s Trailblazing Regenerative and Adaptogenic-Focused Restaurant
Set against the enchanting backdrop of Ubud’s lush jungles, Bambu Indah Resort is a haven of luxury and sustainability. The resort has recently unveiled the next step in its journey with the grand opening of Tembaga Restaurant, Bali’s premier destination for conscious and regenerative dining. While the resort remains an oasis that embodies the tranquil
Brick Lane Bali, Canggu’s New Eclectic Restaurant and Bar Inspired by Global Cultures
Nestled in the heart of Batu Bolong, Canggu, culinary destination Brick Lane Bali channels the vibrant street art, music and global cuisine of its East London inspiration. With a restaurant, cocktail bar and lounge club all in one, diners and imbibers have plenty to experience in this chic new hotspot. Those who know of Brick
Experience Ina Ré, a New Dining Destination at Desa Kistuné
The unique lifestyle destination, Desa Kitsuné, is a world first, presenting a localised interpretation of the French-Japanese lifestyle brand. The multi-venue village has now welcomed the opening of their culinary destination, Ina Ré, showcasing a modern take on Mediterranean and Latin-inspired cuisine. Music label, clothing brand and café destination, Kitsuné’s signature style and taste has
Enjoy Dim Sum Delicacies and Steaming Hot Pot at Golden Monkey Sanur
Golden Monkey, best known for its bustling venue in Ubud, brings its comforting Chinese food to Sanur. Opening their second location inside Icon Bali Mall, the new Golden Monkey Sanur serves up their popular dim sum selections, Chinese barbecue specialties, as well as a new introduction of hearty hot pot experiences. With its modern Chinese
Blossom Steakhouse Sanur Serves Premium Meats with Ocean Views
Sanur welcomes a new luxurious steak and seafood restaurant with the opening of Blossom Steakhouse. Situated on an elevated floor of the ICON Bali Mall, this stylish venue welcomes the ‘rare’ combination of a steakhouse with fabulous beachfront and ocean views. Located on the east end of ICON Bali Mall, Blossom Steakhouse enjoys a prime
Experience Vagabondo’s Modern Mediterranean Flair and Flavours
Presenting an eclectic destination defined by natural stone, evocative murals and candle-lit corners, Vagabondo welcomes diners into a world of Mediterranean flair and flavours. Serving up their signature take on modern Greek cuisine, the stylish Seminyak restaurant presents an immersive experience that encompasses great food, drinks and atmosphere. Vagabondo, adding to the culinary reputation of
