Easter Sunday is just around the corner, and this is a time when feasts, family and friendship are in abundance. Easter in Bali is particularly special, with numerous venues across the island offering a special brunch, lunch, dinner, or even an Easter weekend stay for the whole family to enjoy.
Easter in Bali takes place on Sunday, 5 April 2026. Here we’ve listed by area, some top picks on where to celebrate this special occasion.
Subscribe to our newsletter to stay up to date.
Kuta & Legian – Seminyak – Canggu – Uluwatu – Jimbaran – Nusa Dua – Ubud – Sanur
KUTA & LEGIAN
Padma Resort Legian
Embark on a cosy getaway this Easter in Bali at Padma Resort Legian, a tropical sanctuary where modern Balinese accommodation delivers a serene escape enveloped by lush gardens. This year, its much-anticipated signature Easter highlight, the Padma Golden Egg Hunt, makes a return.
A Radiant Easter Brunch unfolds at the vibrant oceanfront SKAI Bar & Grill on 5 April 2026. From 12 PM to 4 PM, guests are invited to savour an indulgent wood-fire Mediterranean degustation menu, accompanied by live DJ and saxophone performances. Priced at IDR 800,000+/adult or IDR 350,000+/child (6–12 years old), children under 6 dine complimentary from the Kids Menu when accompanied by a paying adult.
In the evening, the celebration extends at DONBIU Restaurant with The Easter Harvest Dinner, held from 6 PM to 9.30 PM. Set within its inviting alfresco setting, the buffet dinner features a lavish spread inspired by the spirit of harvest and togetherness, priced at IDR 590,000+/adult, IDR 295,000+/children under 6–12 years-old, while accompanied children under 6 dine complimentary.
Book Now: +62 361 752 111 | @padmalegian | padmaresortlegian.com
Holiday Inn Resort Baruna Bali
This Easter in Bali, a special culinary collaboration unfolds on Bali’s southern coast, as Holiday Inn Resort Baruna Bali presents an exclusive dinner experience at ENVY Restaurant. Partnering with acclaimed Balinese forager and nomadic cook Dewa Ayu Made Sri Dwiastuti Radarani, also known as Made Masak, the evening promises a thoughtful exploration of hyperlocal, seasonal cuisine.
Made Masak’s culinary philosophy begins far from the kitchen, rooted instead in her “Teba” – a self-sustaining food forest where nature takes the lead. Here, ingredients are not cultivated through rigid agricultural practices, but allowed to grow freely with minimal human intervention. This approach, she believes, yields produce of deeper nutritional value and more authentic character. The result is a fluid, intuitive style of cooking, where the day’s harvest dictates the menu. Staples such as oils, ferments and condiments are crafted from scratch, while imported ingredients are only considered when no local alternative can be found – an ethos that fosters both sustainability and creativity.
Guests attending this one-night-only dinner will experience a menu shaped entirely by this philosophy. The evening begins with Cradle of the Leaf, a communal starter featuring crisp betel leaves paired with prawn kemiri paste and salted duck egg cream. For the main course, diners may select between Golden Soil, a richly spiced dry curry of minced pork accompanied by pumpkin-taro purée and foraged greens from Tabanan, or Embers Beneath the Earth, a slow-braised beef brisket ragu enhanced with ear mushrooms, mulberry sauce and caramelised chayote. To conclude, Easter Egg Mousse offers a playful yet refined finale: a delicate vanilla mousse shaped as a half egg, served with mango gel and passion fruit sorbet.
The Easter Celebration Dinner with Made Masak will take place on Sunday, 5 April 2026, from 6 PM to 10 PM. The experience is priced at IDR 450,000nett per person, with children aged 6 to 12 receiving 50% savings, and those under 6 dining complimentary.
Book Now: +62 819 3603 9811 | @holidayinnresortbarunabali
SEMINYAK
Alila Seminyak
Framed by the golden coastline of Seminyak, Easter at Alila Seminyak promises clear skies, cool ocean breezes, and calm moments for a long, leisurely celebration. The main highlight of Alila’s Easter weekend is a seasonal edition of Seasalt’s beloved Coastal Brunch, complemented by a two-day Taco Island takeover at Beach Bar, wellbeing rituals at Alila Spa, and a full day of thrilling kids’ activities at Play Alila.
At Seasalt Restaurant, the Easter Sunday Coastal Brunch on 5 April 2026 echoes its focus on ingredient-driven cooking and innovative flavours. Unfolding at an unhurried pace, the brunch features a spread of responsibly sourced seafood delights from whole lobster to green mussels on ice, Japanese-inspired fare including dry-aged sashimi and maki rolls, festive carving stations serving the likes of Salmon Brioche M5 Wagyu Oyster Blade, hearty dishes like Wagyu Short Rib with Kalimantan black pepper, and decadent desserts such as Bedugul Strawberry Cake paired with organic matcha, Simnel Cake, a traditional British Easter fruit cake, and more.
Additionally, Beach Bar presents a more laidback, open-air Easter affair with the backdrop of Seminyak’s coastline and chic, clean lines. Taco Island, Bali’s favourite providores of burria tacos, will take over the weekend on 4 and 5 April, serving beef, chorizo, and shrimp tacos, alongside mini beef quesadillas, all served on crispy corn tortillas with avocado salsa.
At Play Alila, children can enjoy a full day of Easter activities on 5 April, from face painting and Easter bucket making to Easter Fun Day sessions featuring mask painting, egg decoration, and the highly anticipated chocolate egg hunt.
Book Now: +62 361 3021888 | alilaseminyak.com | @AlilaSeminyak
Ku De Ta
Legendary Seminyak destination, Ku De Ta, has always been a crowd-favourite when it comes to Easter in Bali. Constantly delivering a lively and family-friendly celebration, Ku De Ta welcomes guests to celebrate the Easter holiday with a festive day by the beach brimming with exquisite food, playful activities, and live entertainment.
The festivities kick off with a laidback Easter lunch at 12 PM, showcasing set menus for adults and children. The experience is curated for families to indulge together comfortably, savouring dishes catered to all ages. The little ones are invited to join the fun Easter Egg Hunt, exploring the venue and discovering hidden eggs and delightful surprises. The Easter lunch is priced at IDR 900,000++ per adult and IDR 300,000++ per child. Discover the full menu here!
Moreover, the afternoon features a lineup of activities, including a visit from Mr. Bunny, welcoming guests and posing for photos, magic performances to entertain the young guests, interactive games and activities, arts and crafts sessions, and face painting. To mark the arrival of Easter, Ku De Ta will unveil a giant Easter bunny installation as part of its seasonal décor, creating the perfect photo-op for families and guests. As the sun sets, guests will be serenaded by a special live performance by Lamented Laughter, adding a lively touch to the celebration.
Book Now: +62 361 736 969 | @kudetabali | kudeta.com
CANGGU
Regent Bali Canggu
The stylish Regent Bali Canggu invites families to celebrate Easter in Bali along Batu Bolong’s vibrant shoreline, where ocean breezes and coastal charm set the stage for festive fun and memorable moments.
Kick off the seaside celebrations from 3 April at Beach House, the resort’s oceanfront restaurant, which becomes the gathering hub for friends and families to bask in the spirit of the season. On 6 April, savour a relaxed Easter Sunday Brunch from 11 AM onwards, featuring fresh seafood, seasonal dishes, and indulgent sweet creations, all enjoyed against mesmerising views of the Indian Ocean. The celebrations culminate on 7 April with Martes de Tacos from 12 PM onwards, where bold, flavour-packed tacos take centre stage.
Meanwhile, CURE Bali, the resort’s new contemporary dining destination, offers elevated seaside dining with European techniques and vibrant Asian influences during the Easter Sunday Lunch on 5 April from 12 PM to 6 PM. On 7 April, indulge in A Taste of Spanish Easter at Sazón from 7 PM onwards, showcasing Mediterranean-inspired tapas, signature seafood paella, and decadent chocolate Easter desserts, alongside a refreshed menu showcasing Greek, Italian, and Middle Eastern flavours.
Little ones are kept entertained with Easter egg hunts, egg painting, card making, and classic games like the egg-and-spoon race, while the day winds down with a family movie screening. With spacious suites and villas overlooking lagoon pools and the sea, Regent Bali Canggu offers a refined yet relaxed setting for a truly memorable Easter escape.
Book Now: +62 361 201 9999 | [email protected] | @regentbalicanggu
ULUWATU
Karma Kandara
Spend Easter in Bali atop the stunning cliffs of Uluwatu as Karma Kandara launches its Easter Festival 2026. From 1 to 6 April 2026, the iconic resort transforms into a six-day celebration of dining, music and family tradition. The Easter programme combines beachfront bamboo seafood barbecues, pumping house beats from an international DJ roster, and a lineup of culinary indulgences designed to mark the season.
On Day 1, Karma Beach Bali presents the April Fools Beach Games from 11 AM to 4 PM, featuring lively competitions, drinking challenges, and surprise pass-arounds with prizes announced during Easter Welcome Drinks at Sarang Lounge (5 PM). Day 2 presents Maundy Thursday with a reimagined Goan tradition at Samudra Ganesha from 6 PM onwards, where Chef Jeevraj presents seven bold, story-driven dishes inspired by the custom of seven church visits, priced at IDR 395,000++ per person, including a cocktail or mocktail; and IDR 200,000++ for children.
On Day 3, Good Friday Good Karma transforms Karma Beach into an oceanside sunset barbecue by Chef Joseph from 6 PM onwards, priced at IDR 850,000++ per person. Day 4 blends progressive and organic house music with live dancers and fire performers during the Bali Beach Party from 12 PM to 9 PM, featuring tunes by DJs Edger, 3iZ, Pretty Liar and Simo White.
On Day 5, di Mare Restaurant hosts a decadent seaside brunch with the Bloom of Glory signature cocktail, with the option to add free-flow Whispering Angel Rosé. Held from 12 PM to 4 PM, the brunch is priced at IDR 895,000++ per person, and an additional IDR 850,000++ for the free-flow. Day 6 culminates the near-weeklong programme with Tuna Fight Club from 3 PM to 6.30 PM. Celebrating Indonesian National Fishermen’s Day, multiple chefs will compete with a live tuna carving on the beach and inventive dishes, where guests vote for their favourite, priced at IDR 350,000++ per person.
Three Monkeys Kids Club has curated an extensive programme at Karma Beach and the Kids Club (10 AM to 5 PM daily) featuring Easter egg hunting, the Easter Bunny and Magician Show, beach games, creative workshops including canvas painting, tie-dye t-shirts, bag painting and mug painting, plus Balinese cultural activities.
Book Now: karmagroup.com | @karma.kandara.bali
JIMBARAN
InterContinental Bali Resort
The opulent InterContinental Bali Resort invites families to a joyous three-day Easter celebration from 3 to 5 April 2026, brought to life through a series of exciting activities throughout the resort.
Revel in a sumptuous Easter Sunday feast at Bella Cucina, where they’ve prepared a lavish Italian-inspired buffet feast and unlimited à la carte selections curated by Chef Boris Linton, perfectly paired with a lively afternoon of festivities in the lush gardens and along the pristine beach. The brunch is available at IDR 850,000++ per adult and IDR 425,000++ for children aged 6–12, while children under 6 years old dine complimentary.
The resort invites families to fully embrace the joy of Easter in Bali with the Family Bliss getaway package, inclusive of daily breakfast for two adults and two children, a one-time two-course lunch or dinner at Jimbaran Gardens, and IDR 1,000,000 nett resort credit per stay.
Book Now: +62 811 3820 8766 | [email protected] | bali.intercontinental.com
NUSA DUA
Sofitel Bali Nusa Dua Beach Resort
This Easter in Bali, Sofitel Bali Nusa Dua Beach Resort sets the scene for a stylish family celebration by the coast – think relaxed elegance, delicious food, and festive fun with a side of sea breeze.
On Sunday, 5 April, gather the family for the Chic Easter Brunch at Cucina from 11 AM to 3 PM. Expect a lavish spread of Easter classics and inventive dishes, paired with themed drinks, live music, and a touch of magic from captivating performances. Brunch is priced at IDR 888,000++ per adult (food only) and IDR 388,000++ for little ones under six. Elevate the experience with the Beer & Cocktail Package (IDR 550,000++) or the Wine Package (IDR 750,000++). The festivities flow effortlessly into the afternoon at Toya Beach Bar & Grill, 3 PM to 5 PM – a laid-back seaside spot perfect for unwinding and soaking up the rest of Easter Sunday.
Little ones are in for a treat with face painting, an Easter egg hunt, and a creative egg-painting workshop, while the whole family can enjoy dressing up in their favourite spring ensembles. Special voucher giveaways throughout the day add an extra sparkle to the celebration, ensuring memories that last long after the sun sets over Nusa Dua.
Book Now: +62 811 3830 5954 (WhatsApp) | [email protected]
The Westin Resort Nusa Dua, Bali
Bask in the warmth of Bali’s golden sun this Easter in Bali and savour the vibrant flavours of Italy at Prego Bali, The Westin Resort Nusa Dua, Bali’s beloved Italian restaurant. On Sunday, 5 April 2026, Chef Michele Antonucci invites families to the Giallo Sole Italian Easter Brunch from 12 PM to 4 PM, where seasonal classics and festive Italian dishes come together for a Sunday feast to remember.
The celebration goes beyond the plate as Marine Safari Bali joins the fun with family-friendly activities, charming animal encounters, playful marine mascots, and a mini theatre show to keep little ones delighted. The brunch is priced at IDR 850,000++ per person, including soft drinks, water, coffee, and tea, while children under six dine for free. Gather the family, embrace the sunshine, and indulge in an Easter Sunday full of flavours, fun, and Italian flair.
Book Now: +62 811 388 5739 (WhatsApp) | [email protected] | sevenrooms.com
UBUD
Padma Resort Ubud
Padma Resort Ubud invites families to step into a world of warmth, wonder, and lush greenery this Easter in Bali. Nestled amid bamboo forests and sweeping valley views of Payangan, the resort blends festive fun, seasonal dining, and serene moments for the perfect Bali escape.
The Golden Egg Hunt kicks off from 3–5 April 2026, starting at 10 AM each day. Across the resort grounds, 19 Easter eggs and one special Golden Egg are waiting to be found, each hiding delightful prizes. Young guests can collect one egg per day, making every discovery extra special.
On Sunday, 5 April, little ones are in for a creative day at Wolly Kids Club: Easter Egg Painting, Flower Craft, Bunny Hat Making, and Bunny Face Painting from 10 AM. From 3 PM to 5 PM, festivities move to the Pool Lawn for the Easter Family Fun Fair, featuring family challenges, kids’ competitions, interactive games, a festive photo booth, and an exciting piñata session – plus complimentary popcorn and chilled juices to keep energy levels high.
The day culminates with an indulgent Easter Buffet Dinner at The Puhu Restaurant, priced at IDR 688,000++ per person. Guests can enjoy an array of international and local flavours – from vibrant salads and artisan breads to fresh seafood and Balinese specialties – finished with a sweet selection of Easter-inspired desserts, pastries, and an ice cream station for the perfect finale.
Book Now: +62 361 301 1111 | padmaresortubud.com | @padmaubud
SANUR
The Meru Sanur & Bali Beach Hotel, The Heritage Collection
The Meru Sanur and Bali Beach Hotel, The Heritage Collection invite families to celebrate a joyful holiday by the sea this Easter in Bali, blending relaxed beachfront charm with festive fun and memorable experiences.
At the heart of the celebration is “Spring by the Shore,” a vibrant Easter Sunday Brunch at Arunika Restaurant. From a lavish buffet to interactive live cooking stations and handcrafted Easter sweets, there’s something for everyone. Brunch is priced at IDR 700,000++ per person, with an optional alcohol beverage package at IDR 1,399,000++.
Young guests are in for an action-packed day with a Water Gel Blaster battle, plus creative activities including cookie decorating, chocolate making, face and egg painting, flower bouquet crafting, playdough leaf art, and bracelet-making fun that keeps little hands busy and imaginations soaring.
Families can also enjoy the special Family Easter Stay Promotion, available for bookings made directly on the hotel website for stays from 1–30 April 2026. Privileges include Easter egg chocolates on arrival, complimentary breakfast, and access to water activities – making it an enriching holiday experience for both parents and children.
Book Now: +62 811-3831-3077 (Easter dining experience) | +62 811-3830-8825 (room reservations and Easter packages) | themerusanur.com | balibeachsanur.com
InterContinental Bali Sanur Resort
Gather with family and loved ones for a Grand Easter Sunday Brunch at InterContinental Bali Sanur Resort this Easter in Bali. Held at Layang Layang Restaurant on Sunday, 5 April 2026, from 12 PM to 3 PM, guests can expect an afternoon of exquisite cuisine, live music, and family-friendly fun set against a sophisticated coastal backdrop.
The brunch is priced at IDR 599,000++ per person, with an optional beverage package at IDR 475,000++. Guests can savour a Mediterranean and French-inspired international feast, featuring fresh seasonal ingredients and classic European culinary techniques, all accompanied by live acoustic music and soothing clarinet melodies.
Young diners are well-catered for: children aged 6–12 enjoy 50% off, while little ones under six dine complimentary, alongside Easter-themed activities in the Layang Layang Garden to keep the day playful and memorable.
Book Now: +62 811 3800 1775 (WhatsApp) | [email protected]
