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Mantra: Jumeirah Bali Introduces an Exclusive Wine Cellar Dining Experience

Gracefully perched atop the Uluwatu cliffside, Jumeirah Bali expands its exquisite repertoire of dining destinations as the majestic resort unveils Mantra. Nestled within the underground space of the acclaimed AKASA Restaurant & Bar, Mantra redefines private dining with refined gastronomy and immersive wine pairings in its intimate, elegantly curated setting. The name Mantra takes inspiration

NOW Bali Editorial Team

MILKLAB Café Creation 2025 Kicks Off the Search for Bali’s Top Cafés

This July to August, creativity and collaboration take centre stage as MILKLAB proudly presents MILKLAB Bali Café Creation 2025 – a beverage competition celebrating the vibrant innovation of Bali’s thriving café industry. MILKLAB Bali Café Creation 2025 invites cafés across the island to brew signature beverages using MILKLAB’s plant-based milks, each cup a reflection of

KU-Culinary-Atelier

KU culinary atelier: Syrco BASÈ’s Reimagined Gastronomic Hub

Spearheaded by Chef Syrco Bakker, Syrco BASÈ reintroduces its creative soul, formerly known simply as KU. Now reopened as KU culinary atelier, an independent dining restaurant tucked amidst the lush grounds of Syrco BASÈ. The reconceptualised KU culinary atelier is more than just a name change; it represents an evolution that reflects a deeper focus

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Savour Slow Intimate Nights and Bespoke Cocktails at NOTTE

Hidden away from the chaos of Uluwatu’s ever-growing nightlife scene, a quiet and intimate cocktail bar emerges: introducing NOTTE. This new destination is catered towards those seeking a more laid-back, slower kind of night in Uluwatu, offering something simple yet rare: a space to pause, engage in conversations, and indulge in cocktails made with passion.

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New Menu, New Head Chef at The cave by Chef Ryan Clift

Located within a dramatic natural cave, The cave by Chef Ryan Clift, one of Bali’s most unique and immersive fine dining destinations has introduced a fresh menu and welcomed its newest Head Chef. The cave by Chef Ryan Clif has recently launched its latest menu, available starting 26 May 2025, delivering the latest transformation of

Ikan Seaside Sunday Brunch at The Westin Resort Nusa Dua, Bali (2)

Ikan’s Newest Seaside Sunday Brunch Offers Beachfront Indulgence

Enjoy a leisurely weekend of indulgence as The Westin Resort Nusa Dua, Bali introduces a brand-new dining experience at its signature beachfront Ikan Restaurant: introducing the Seaside Sunday Brunch. Inspired by Bali’s laidback coastal spirit and global culinary inspiration, the new Seaside Sunday Brunch at Ikan presents guests with a relaxed and breezy weekend, brimming

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Discover Flavours of the Archipelago with Rasa Nusa at Roso Restaurant

Embark on a gastronomic odyssey across Indonesia’s rich culinary heritage as Roso Restaurant at Bali Beach Hotel, The Heritage Collection launches a new weekly dining programme: Rasa Nusa. Launched on Friday, 23 May 2025, the new Rasa Nusa culinary programme at Roso Restaurant brings to life the story behind 22 signature dishes that honour Indonesia’s

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Liu Li Palace Seafood Restaurant Opens Its Door at Ayana Bali

AYANA Bali has announced the rebirth of its acclaimed luxury Chinese restaurant as Ah Yat Abalone Seafood Restaurant has been rebranded as Liu Li Palace Seafood Restaurant, an iconic AYANA-owned restaurant brand that has been a favourite amongst diners at AYANA Midplaza Jakarta since 2021. Inspired by liu li (琉璃), the ancient Chinese art of

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Sundays Beach Club Hosts Beachfront Sundays Seaside Sessions

From June to September 2025, Sundays Beach Club will host the Sundays Seaside Sessions, a series of music-infused happenings set on the pristine shores of Uluwatu. This exclusive event series transforms the popular destination into a private seaside festival, where casual gatherings are enlivened by good music and community spirit, creating an enjoyable social experience

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The Shady Pig Enters a Bold New Chapter with Cocktails and Cuisine

The Shady Pig, the original speakeasy of The Shady Family and an icon in Bali’s underground nightlife scene, expands its story as it enters an exciting new chapter – one that brings together the bar and kitchen in an entirely new way. Since its establishment, The Shady Pig has always been beyond the drinks; it’s

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The Revamped Layang Layang Restaurant Reopens at InterContinental Bali Sanur Resort

InterContinental Bali Sanur Resort unveils the highly anticipated reopening of its signature dining venue, Layang Layang Restaurant. The newly refurbished restaurant now offers a refined dining experience, from morning favourites to exquisite evening specialties. Charmingly nestled along the beachside of Semawang Beach, Sanur, the resort welcomes guests to immerse themselves in the revamped Layang Layang

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