A Zero-Waste Herb and Cocktail Garden

Telu: A Zero-Waste Herb and Cocktail Garden, Complete with Arak Cellar

Four Seasons Resort Bali at Jimbaran Bay proudly announced the launch of its newest venue: Telu, an aromatic herb and cocktail garden. With a commitment to waste management, the resort has long been an advocate for upcycling, zero waste and sustainability, thus inspiring this innovative new guest experience. The beachfront Four Seasons Resort Bali at

Earth to Table: A Vegan & Vegetarian Fine Dining Experience at Mozaic Ubud

Vegan and vegetarian practitioners (and food connoisseurs in general) around the island will be delighted to know that the Chris Salans Group will be hosting ‘Earth to Table’, a vegan and vegetarian fine dining experience at Mozaic Restaurant Gastronomique in Ubud. This event, in collaboration with Island Organics Bali, will be the first of its

Meet the New Hatten Wines : A Story of Transformation and Innovation

In 2020, Indonesia’s winemaking pioneer, Hatten Wines, released a line of freshly labelled bottles that turned heads and piqued curiosity among Indonesia’s wine drinking populace. The “new look” for this Bali-based institution in fact represented a much deeper – and more impressive – transformation. Humble beginnings When Hatten Wines started winemaking 26 years ago, with a dream of making Bali one of the ‘new latitude’ wine regions, many wine lovers dismissed them. Why wouldn’t they? Even New World Wines

Ocaso Rooftop Bar & Restaurant

Ocaso: New Latin-inspired Rooftop Bar & Restaurant in Pecatu

The cliffs of Pecatu have an exciting new addition to their dining scene with the grand opening of Ocaso Rooftop Bar & Restaurant, coming this February. Comfortably perched on a three-storey establishment, Ocaso Rooftop Bar & Restaurant is located close to Padang Padang Beach. Opened by the Braga Group, the restaurant presents a tantalising Latin-inspired

Chef-Chris-Salans-mozaic-ubud-bali 3

Goldfinger : A James Bond New Year’s Eve at Mozaic Restaurant

Welcoming 2021 with style and class, Mozaic Restaurant in Ubud presents a special dinner for New Year’s eve, themed ‘Goldfinger’. Inspired by the classic James Bond movie, expect a glittering and sophisticated dining experience to bid 2020 a big farewell. For those who have never been to this iconic dining destination in Ubud, Mozaic is

Queen's Tandoor Bali - Exterior

Christmas in India: A Special Christmas Dinner at Queen’s Tandoor Bali

Celebrate Christmas a little differently this year with the authentic flavours of India as Queen’s Tandoor Bali warmly welcomes you to indulge in the special Christmas dinner from 24-25 December 2020. This year’s Christmas festivities might be a little bit different for everybody with the pandemic changing the course of our usual holidays. Where Christmas

Le Giant Pool & Bar

Le Giant Pool & Bar: A Swanky Pool Club in Kuta

Presenting a fresh concept to the iconic Kuta neighbourhood, Le Giant Pool & Bar is a stylish and modern pool club that aims to be the most exclusive party and dining destination in the area. Nestled on an expansive 3,600sqm land, Le Giant Pool & Bar was established back in March 2020. This spacious pool

KU DE TA Christmas Brunch

Celebrate Christmas Day with a Family Brunch at KU DE TA

This Christmas Day, KU DE TA welcomes you and your family to celebrate the season with a lavish feast, cocktails and a whole lotta festive fun. Christmas is right around the corner and what better way to spend the festive occasion than with your family or friends; eating, drinking and making merry. On Friday, 25

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