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Mad For Meat at the Butchers Club

This Seminyak steakhouse has wooed much of the island’s south since opening in January 2015; word-of-mouth has only served to create an even bigger buzz around the restaurant and its fine meats. That’s right, The Butchers Club Steakhouse has been around for almost three years now. But with restaurants coming and going in a short

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The Four Seasons of Japan at Shiki

Japanese dining is heavily influenced by its seasons; as the climate changes, so does the landscape and therefore the produce. So, what ends up on the table of a typical Japanese household is a representation of what the land is offering at that time. It’s a unique part of the culinary culture from where Shiki

Salads and Sake in Sanur

Tamblingan in Sanur is full to bursting with restaurants. Explore the area and you’ll discover high-end dining, street side restaurants, beachfront eateries, and bars and cafes in between. The arrival of serious chefs and posh resorts heralds a new, more grown-up culinary era in Sanur. The area now has many different culinary experiences for everyone

A Wholesome Diet: Bali’s Health-Centric Cafés

Wellness is an active process of becoming aware of and making choices toward a healthy, fulfilling life. More than being free from illness, it is a dynamic process of change and growth where good physical and mental health is maintained through nutritious diet, a proper exercise regimen and healthy habits. n today’s strenuous and hectic

Bamboo Cooking at wijaya Kusuma Ayung RESORT

Exploring The Flavours of Bamboo at Wijaya Kusuma

The Wijaya Kusuma Fine Dining Restaurant has long been known for its impeccable creations in the kitchen; through gourmet breakfast, lunch and dinner, the restaurant – found at the Ayung Resort Ubud – continues its artistry to create a fine dining experience. The latest delicacy to be served is their Bamboo Cooking menu that delves into

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The All-New Frestro Gourmet Brunch

Currently in Bali, we’re pretty serious about our brunch. Whether it be chicken porridge and nasi campur breakfast, or waffles and flows of Bloody Marys, we have no shortage of awesome spots to get our brunch on. Keeping later hours and killer cocktails in mind, we took a look at one of our favourite spots

A Pasta Extravaganza

Yes, another staple hailing from Italy that goes to show simple pleasures are always the best! Many Italian and non-Italian restaurants in Bali showcase their own takes of pasta and with such a huge variety of pasta types and room to play with accompaniments, the pasta possibilities are endless! SEMINYAK ITALIAN FOOD In the swanky

Decadent Dinners

Dinnertime provides a rare opportunity for one to gather with family and engage in light talks about the day or deep talks about life. It builds a strong family bond that the young ones can lean on for the rest of their lives. Therefore, whether you take your family out for dinner in a modern,

Leisurely Lunches

Please understand that working long hours without food is the same as having no energy to function properly. Skipping this meal will only lead to the falls of work efficiency. Some say that lunch should be the heavier meal compared to dinner, and some say vice versa. Whatever you finally decide, you need a lunch

Cool Off With These 5 Gelaterias In Bali

When Bali get’s a little bit too hot, residents and tourists alike will head into one of many Bali Ice Cream shops. Bali however has somehow become addicted to gelato, and these 5 gelato shops in Bali are ram-packed with people looking to cool off. Why are gelato houses so popular in Bali? Well, it could

Bali’s Breakfast Delights

Breakfast is the most important meal of the day, or so they say. In a normal busy morning, it is easy to skip breakfast and put it on the next list of priorities. But, taking just a quick few bites can really make a difference to the rest of your day. In case you don’t

Pizza in Paradise

This is a classic Italian dish which was born in the south of Italy. Back in the old days, pizza was only a flat, round base of dough baked in wood fired ovens, seasoned with garlic with a topping of tomato sauce and cheese, typically with added meat or vegetables. And that was it. But

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