Bunut Bolong: The Holy Hollow Tree

On the winding valley roads of Jembrana Regency stands a majestic and holy tree by the name of Bunut Bolong, a twisting and towering banyan that has a road running straight through its centre. As you travel up north from Medewi, up the picturesque mountain route that cuts through the verdant Pupuan countryside, it’s impossible

Pastry Chef Erna Nuryanti’s Exquisite Creations at Bulgari Resort Bali

Bandung-born Chef Erna Nuryanti delivers excellence and elegance through her dessert and pastry creations at the luxury Uluwatu destination, Bulgari Resort Bali. Professional kitchens are very much a male-dominated world, but Chef Erna’s infallible expertise has helped her rise to the top of her field and gain the the utmost respect from her colleagues. As

Revel in Authentic Pan-Asian Delights at Komodo Restaurant & Bar

Nestled in the heart of Seminyak, Komodo Pan-Asian Restaurant & Bar promises an exquisite dining experience in the vibrant neighbourhood. Prepare to embark on a tantalising journey through the diverse flavours of Pan-Asian cuisine, meticulously curated by Chef Wayan Priana, a seasoned culinary expert with nearly two decades of experience. Drawing inspiration from his previous

Celebrate Easter Festivities at the Clifftop Bulgari Resort Bali

To welcome the arrival of spring and its holidays including Easter, Bulgari Resort Bali has meticulously crafted a series of experiences tailored to delight guests of all ages. From enriching activities and jubilant festivities for the young ones at the Little Gems Club to the indulgent, limited-time degustation menu at the renowned Il Ristorante –

Supply & Demand: The Future of Farming in Bali

With the rising success of Bali’s restaurant scene, the food and beverage industry are increasingly championing island produce and producers. Chefs and restaurateurs have bolstered their support of local economies and sustainability. This relationship has fostered innovation and improvements in the region’s agricultural industry. Yet, challenges arise for the future of farming in Bali, which

Indulge in a Royal Rijstaffel Experience at Hyatt Regency Bali’s Omang Omang Restaurant

Presenting their tribute to Indonesia’s rich culinary traditions, Hyatt Regency Bali invites guests to indulge in the ‘Royal Rijstaffel’, a dining tradition that showcases the breadth and diversity of Indonesian cuisine. Served at Omang Omang Restaurant, expect grand presentations and authentic flavours in this new dining experience. Translating to ‘rice table’, the ‘rijsttafel’ is in

Desa Adat Renon: An Ogoh-Less Village

On the eve of Nyepi, Bali’s Day of Silence, the island is in a boisterous and lively state as people celebrate the Ngrupuk Parade. This ritual of sorts sees the parading of the ogoh-ogoh, gigantic and vibrant effigies depicting demons, beasts and ghastly characters (bhuta kala) of Balinese and Hindu folklore. These ogoh-ogoh are made by the

Enchanting Dinner Under the Stars at Alila Ubud’s Bale Bengong

For those looking to take your loved one to a romantic dining experience in an enchanting and picturesque venue, look no further! Alila Ubud is home to one of the most unique venues brimming with the magic of Ubud’s unspoiled nature: Bale Bengong. Nestled in the highlands of Ubud, embrace the whispers of romance in

Hujan Locale Unveils Immersive ‘Will Meyrick Experience’ Programme

Located amidst Ubud’s cultural centre, Hujan Locale is the brainchild of celebrated chef, Will Meyrick, an exquisite culinary destination that pays tribute to Indonesia’s rich and diverse flavours. The acclaimed restaurant has now launched the ‘Will Meyrick Experience’ programme, allowing guests to partake in an immersive journey from the markets to the kitchen. With an

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