Dining Offers

As one of Bali’s most opulent fine dining restaurants, Apéritif has secured a reputation as being the go-to destination for special occasions and a truly memorable culinary experience. Inviting new and loyal diners to explore their impeccable kitchen creations, Apéritif have launched a brand new menu, the Prestige Degustation.  Available for lunch and dinner, the

With a location that’s hard to beat atop the cliffs of Uluwatu, with full-length windows ensuring impeccable views across the Indian Ocean, di Mare Restaurant is a real culinary destination. Recently, the restaurant released a brand new menu, as Executive Chef Joseph Antonishek takes guests on a discovery of his favourite Indonesian ingredients, infused masterfully

When one thinks of Jimbaran, what comes to mind? The iconic Jimbaran Bay, of course, as well as its accompanying sunsets. Just as famous is the Jimbaran seafood, with rows of restaurants grilling up fresh-caught fish on the beach – a long-time favourite. Inspired by the smokey scenes from their neighbours, the team at Sundara

For the first time, Chope Indonesia announced its first Diner’s Choice Awards, where they crowned the island’s best and most beloved restaurants, based purely on data – the number of diners who dined at the restaurants and tracked by Chope, the leading dining app for online table reservations and dining deals in Asia. Bali is

With Valentine’s Day is right around the corner, the iconic Le Méridien Bali Jimbaran welcomes love-struck couples to a starry night filled with affection as they’ve put together romantic dining experiences to celebrate the day of love and Savour Avec Amour. Treat your loved ones to a night to remember this Valentine’s Day, whether you’re

HOSHINOYA Bali, the luxurious Japanese-inspired resort in Ubud, recently reached a new milestone as they celebrated their 5th anniversary on 20 January 2022. The luxury resort has consistently maintained its impeccable service, bringing forth the Hoshinoya Resorts experience and developing an astonishing global reputation, which has resulted in the resort collecting numerous acclamations and awards,

Home to thousands of restaurants, there’s no limit when it comes to exploring Bali’s eclectic culinary scene. From the rich flavours of Indonesian and Balinese cuisine to the variety of Western and European restaurants, there is something for all palates. One of the most popular cuisines you can find in Bali is Japanese cuisine, and

Mozaic Restaurant in Ubud by the Chris Salans Group has hosted some of the best gastronomic events on the island time and again. And now, they’ve just announced another exciting event with the Black Truffle Dinner, coming up on Saturday, 22 January 2022, where the main highlight will be French Winter Black Truffles presented in

Das Bistro by Mama’s, the gourmet culinary concept store located in Jalan Bypass Ngurah Rai, welcomes islanders to celebrate Christmas how it should be celebrated: with bountiful feast enjoyed together with family and loved ones. Available from Thursday – Saturday, 24 – 26 December 2021, from 12pm onwards, treat your loved ones and yourself to

This legendary Seminyak destination, the island’s pioneering beach club, invites you to an unforgettable New Years in Bali. KU DE TA, renowned for their epically entertaining events, are gearing up to say goodbye (and good riddance!) to 2021 and they’re doing it in style. With a luxurious Seafood dinner to an evening of dancing and

As we are only weeks away from the year-end holiday, Kuta’s vibrant and stylish urban resort, MAMAKA by Ovolo, invites island inhabitants and visitors to indulge in a fun-filled festive season at the Kuta boutique resort, where they’ve curated a series of cheerful celebrations, thrilling activities and sumptuous feasts. MAMAKA by Ovolo encourages guests to

This December Mozaic Restaurant Gastronomique is putting the feast into the festive season! If there’s ever a time to indulge, celebrate and treat oneself, it’s during Christmas and New Year’s Eve. With that, this award-winning fine dining restaurant in Ubud, with the celebrated Chef Chris Salans at the helm, is going above and beyond to