Restaurants and Bars
Flight Club Brings a New Dining Experience to Bali Airport’s International Terminal
Travellers preparing to fly abroad from Bali can indulge in a brand-new dining destination at Ngurah Rai International Airport’s international departure terminal. The recently-opened Flight Club Bali provides travellers with tantalising international cuisine with a local twist in a hybrid lounge concept. The brainchild of Plaza Premium Group, Flight Club is renowned as an innovative
Mozaic Restaurant Gastronomic Unveils Multi-Concept Dining Experience
Since reopening its doors early this year, the iconic Ubud Institute Mozaic Gastronomic Restaurant has experienced an exciting renaissance on the island’s culinary scene under the leadership of new Head Chef, Blake Thornley, alongside Chef Chris Salans. Following extensive refurbishments, the prominent Asian dining destination now offers guests fresh and inspiring multi-concept dining experiences. Starting
Indulge in Authentic Thai Cuisine at Paed Thai Sanur
If you’re a Sanur resident or happen to be around the area and are craving authentic Thai cuisine, a new restaurant recently opened in the quiet coastal neighbourhood: Paed Thai Sanur. This new dining destination marks the second Paed Thai establishment to open in Bali, with the first venue opening in Canggu a few months
Jamie Oliver Kitchen Bali Unveils New Culinary Delights
Island foodies can whet their appetites with comforting and delectable offerings of the famed Jamie Oliver Kitchen Bali as they launch their newest culinary creations for the second half of 2023. From new Asian-influenced dishes and new entries inspired by its Brazilian sister restaurant to the return of popular dishes, the exciting new additions to
5 Best Places to Eat at the Bali Airport
Really uplifting the quality of restaurants and cafés at the Bali Airport is HMSHost, an Autogrill Company, that manages renowned international brands, as well as also their own curated dining venues. The company operates in more than 120 airports around the world, making them a world leader in travel dining. Their goal here in Bali
Taste the Flavours of Bali at the Annual BHA Sustainable Food Festival 2023
Bali Hotels Association (BHA) is proud to announce the launch of the third BHA Sustainable Food Festival, in collaboration with the Bali Restaurant and Café Association (BRCA). The festival will run from Friday, 30 June to Saturday, 15 July 2023 across 51 participating hotels and restaurants. Under the theme “The Best of Bali,” this year’s
Savour the Comforts of Pho Thin Bali’s Authentic Northern-Style Pho
If you’re looking to enjoy a warm and comforting meal, a bowl of delicious pho is always a great idea. Lucky for you, there’s a great restaurant on the island that serves up authentic Northern-style Vietnamese pho. Introducing Pho Thin Bali, a cosy and vibrant eatery that serves up this iconic Vietnamese dish from an
Savour Chef Fadi Hakim’s Exquisite New Creations at Al Jazeerah Signature Bali
Al Jazeerah Signature Bali, the extravagant Middle Eastern dining destination in Bali, unveils its newest additions to its tantalising Middle Eastern-inspired menu, meticulously curated by Lebanese-born Executive Chef, Fadi Hakim. Indulge your taste buds with authentic Middle Eastern delights as the palatial Al Jazeerah Signature Bali’s newest dishes serve up an eclectic array of tantalising
John Hardy Seminyak Unveils Latest Culinary Indulgences
The John Hardy Boutique & Gallery in Seminyak is celebrated not only for its globally renowned artisan jewellery collection but also as a leisurely destination with an exceptional array of culinary delights. They’ve now unveiled revamped menus, dining experiences and cocktail menus, offering guests a truly unique dining experience on the island. Recognised for its
Earth-Friendly Food at DUMBO and The Elephant
Tied by a shared earth-loving ethos, DUMBO and The Elephant are two-sides of the same coin. One, a hotspot of pizza, music and cocktails; the other a cool and calm al-fresco café; these distinct venues strive to showcase an environmentally-friendly experience for all who visit. Though sister properties, both vegetarian and vegan, founded by well-known
Honey & Smoke: Modern Australian Dining Gets an ‘Asian Flare’
For fans of Will Meyrick, Honey & Smoke will be a welcome surprise, as the Australian chef and restaurateur ventures away from his renowned Southeast Asian cuisine and presents a superbly original menu at this new wood-fired bistro. Honey & Smoke sits on Ubud’s central Monkey Forest Road, now bustling with life again. This cosy,
Savour ‘Vintage’ Cocktails by Republic Bar Singapore at Bulgari Symposia Mixology
On 26 & 27 May 2023, Bulgari Resort Bali will welcome Mohamed Rudi (Manager) and Martin Villareal (Head Bartender) from Singapore’s renowned Republic Bar to shake things up at The Bulgari Bar. Ranked No.12 on Asia’s 50 Best Bars 2022, Republic’s cocktails are inspired by the influential hallmarks of pop culture in the 1960s. While
Alila Botanicals: A House-Made Artisanal Spirit
Exciting news comes from Alila Villas Uluwatu, the five-star luxury resort atop Bali’s southern cliffs, as they launch their very own house-made artisanal spirit: Alila Botanicals. In the last few years, Bali has seen the burgeoning of its local spirits industry, as island-based producers have developed exceptional qualities to match even some of global brands.
