NOW Bali Editorial Team
Settle Into a Tranquil Oasis of Serenity at Inara Alas Harum
Jeevawasa Group, the hospitality group behind properties such as Adiwana Hotels & Resorts and Inara Hotels & Resorts, is proud to announce the opening of Inara Alas Harum, an enchanting boutique resort tucked amidst the quaint and serene village of Bresela. Located just a short drive north of the bustling Ubud centre, Inara Alas Harum
Wines Made in Bali: Balinese Wineries and Vineyards
When people think of Bali, what comes to mind is probably coconuts and tropical fruits, and probably not grapes. However, the soils of this fertile island accommodate a versatile range of produce and have brought to life a highly successful wine industry, adding a new latitude to the world’s wine offerings. Bali is now home
On Tap: 6 Best Draught Beer Bars in Bali
If you’re looking to get a frothy cold one in hand at a place where beer is king, respected and revered above all other drinks on the menu, then we’ve got the list for you. From microbreweries to beer gardens and classic pubs, we bring you hand-selected hotspots (or hop spots?) where the draught selection
Black Sand Brewery: The Beginnings of Bali’s First Microbrewery
Bali’s original microbrewery, Black Sand Brewery is without a doubt a pioneer for the island’s bar scene. Established in 2019 by Founder Mattia Di Bitonto, Black Sand made the ambitious promise to brew craft beers and serve it directly to their customers. A promise that they’ve delivered in spades. Sandwiched between the busy Batu Bolong
Island Brewing: A Bali Craft Beer Brewed for Good Times
Now ubiquitous across Bali, Island Brewing is slowly becoming the go-to brew, converting the ‘big brand’ drinkers to savour something with a little more soul — a little more love in its making. Jokingly considered a ‘gateway’ to craft beer, Island Brewing is approachable: a good quality, easy-to-drink beer with all the right natural ingredients
TIMELESS Bali : Annual Publication Series by NOW! Bali
• About Timeless Bali• Order a Copy of Timeless Bali TIMELESS Bali is the annual publication series by NOW! Bali which focuses on the elements of Bali that are considered to be ‘timeless’. The history, culture and nature of the island have been carefully preserved in stories and photographs so that every reader can discover,
‘Indonesia: The Land of Art Volume II’ Exhibition Unveiled at The Apurva Kempinski Bali
Following the successful debut of the ‘Indonesia, The Land of Art’ exhibition last month, The Apurva Kempinski Bali proudly unveils the second phase of its live art studio exhibitions with ‘Indonesia, The Land of Art Volume II’. The inspiring and spectacular event is part of the resort’s Powerful Indonesia Festival, in collaboration with the Bali-based
Mrs Sippy’s New Seafood Market Invites for Bali-Style Barbecue by the Pool
Adding a new culinary experience to their array of offerings, Mrs Sippy Bali launches their ‘Seafood Market’, where guests can tuck into a Bali-style barbecue featuring an array of fresh seafood. From day to night, the favourite Seminyak pool club, Mrs Sippy Bali, keeps guests entertained with great music, drinks, poolside Mediterranean fare, and of
KO Restaurant Appoints Mitsuaki Senoo as New Executive Japanese Chef
Notable for its elevated Japanese cuisine, KO Restaurant at the InterContinental Bali Resort welcomes the latest addition to the resort’s culinary team with the appointment of Chef Mitsuaki Senoo as the new Executive Japanese Chef. Fondly known as Chef Mitsu, he brings with him an abundance of Japanese culinary expertise to the table and is
Escape to a Serene Retreat at the New Adiwana Kamania
Bali-based hospitality group, Jeevawasa, expands its portfolio of leisure hotels and resorts with the newly-opened Adiwanan Kamania. Tucked amidst verdant tropical surroundings and lush rice fields, the new resort provides an idyllic retreat for those in search of solitude. Located in Tegallalang, a short drive from central Ubud, Adiwana Kamania officially opened its doors in
Apéritif’s Exquisite New Prestige Degustation Menu
As one of Bali’s most impressive fine dining venues, Apéritif Restaurant & Bar has secured a reputation as being the go-to destination for special occasions and a truly memorable culinary experience. Executive Chef Nic Vanderbeeken’s constant innovation is a big part of its status, and his new dishes for the Prestige Degustation menu are a testament to
A Taste of the Kongo Lifestyle at L’Atelier by Cyril Kongo, a One-of-a-Kind Rooftop Destination
Found at the top of the floor of The Apurva Kempinski Bali, a rooftop destination overlooking the entire resort and the ocean beyond, is L’Atelier by Cyril Kongo. This one-of-a-kind lounge and bar has recently revealed a new concept where guests can enjoy a taste of the ‘Kongo Lifestyle’. Cyril Kongo is a world-renowned artist
Elevating a Timeless Tradition: A Clifftop Afternoon Tea at Alila Villas Uluwatu
Graze your way through a lavish spread of handcrafted delicacies during the slow and languorous afternoon hours, simultaneously taking in the stunning vista of the vast Indian Ocean. This is how to best describe the casually luxurious Afternoon Tea experience at Alila Villas Uluwatu, whose clifftop locale makes for the perfect perch upon which to
