Do you know how many permits and licences are needed to operate a hotel or villa in Bali? Probably not, but it’s a lot, perhaps more than 50. Now you may feel justified in saying
Positioned as ‘Ubud’s Creative House’ comes a multifaceted space where music, film, food and art converge. COCA Ubud at the design-led boutique hotel, Titik Dua, brings creative experiences to life under one roof. What was
Bringing you the richness of Balinese culture, heritage and history through this specially curated audio experience, NOW! Bali aims to create a deeper appreciation on why Bali is a truly unique destination not only in Indonesia, but in the world.
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Under the FLOW HAUS PROJECT (FHP), formerly By/Suka Collective, the much-loved LUSA by Suka has entered a new chapter as LUSA Bistro, bringing a refreshed identity, welcoming interiors, and an expressive European-inspired menu to Berawa’s dining scene. While retaining its neighbourhood warmth, LUSA Bistro introduces a renewed atmosphere that balances sophistication and cosiness. Warm timber
It’s going to be another special celebration of New Year’s Eve in Bali – hotels, restaurants and venues have prepared exciting occasions from dinners to countdown parties just for the occasion. To help you celebrate NYE in Bali 2026 and ring in 2027 with style, we’ve listed the best NYE events by area across the
At Desa Potato Head’s signature Indonesian restaurant, Kaum, Chef Wayan Kresna Yasa saves space for new discoveries. Indonesia, it is believed, is home to 5,300 traditional dishes – though this expands further still when taking into account the regional variety in recipes and localised preparations. So vast and varied is the gastronomic smorgasbord of the