NOW Bali Editorial Team
Sari Kitchen & Community Offers Classic Comfort with Bold Twists
Sari Kitchen & Community presents a Canggu dining experience centred on connection. Combining familiar comfort food with fresh local ingredients and creative culinary twists, it has established itself as a spot for good cuisine, cool conversations, and a chill vibe to linger in for a little longer. Combining spacious open-air mezzanine areas with a breezy
From Coffee to Cocktails: The All-Day Rhythm of SOLU in Seminyak
SOLU offers a dining concept designed to move in tune with the day’s rhythm and Seminyak’s easygoing lifestyle. From morning coffees and leisurely breakfasts to rooftop sunsets, sociable dinners and late-night bites, the venue embraces a fluid approach to dining. Positioned as a bistro, rooftop, and midnight destination in one, SOLU is built around the
Lidah Lokal Sanur Introduces Contemporary Asian Dining with Indonesian Soul
Located within ARTOTEL Sanur Bali, Lidah Lokal Sanur has become a familiar dining destination for both hotel guests and local diners seeking dishes that celebrate Indonesia’s rich flavours with an artful lens. Now, it expands the horizons of its menu while staying true to its roots, embracing the new tagline, ‘Contemporary Asian Dining with Indonesian
Doremi Preschool and Santosa Intercultural School: Nurturing the Minds of the Youth
Doremi Preschool and Santosa Intercultural School have dedicated themselves to providing quality education in Indonesia from the earliest years through to the secondary level. Offering internationally recognised programmes, they believe that young learners thrive when their academic, social, emotional, physical, and personal development are given equal attention. Founded in 2000, Doremi Preschool was established with a clear
Bali Gets a Taste of Another Hendrick’s, A New Permanent Addition to Hendrick’s Gin
New flavours have landed in Bali as world-renowned Scottish gin brand, Hendrick’s Gin, unveiled the newest addition to their portfolio: Another Hendrick’s. Selected guests were invited to experience a first glimpse into ‘Anotherland’ ahead of its Jakarta debut at the end of June, discovering a new expression of Hendrick’s that is both familiar and intriguingly different.
The Westin Resort Nusa Dua, Bali Celebrates Wellness, Your Way for Global Wellness Day
Once defined by fitness retreats and spa holidays, wellness travellers now seek more personal experiences that help them recharge, reconnect and rebalance. Embracing this shift, The Westin Resort Nusa Dua, Bali introduces its new Wellness, Your Way campaign for Global Wellness Day 2026, celebrating a more flexible approach to wellbeing. The 432-room beachfront resort has
MYKAZA Brings Japanese Artistry and Balinese Soul to Canggu
A new dining destination has arrived in Canggu with the opening of MYKAZA, the signature restaurant of The Arc House Canggu. Blending Japanese culinary craftsmanship with Bali’s cultural identity in a way that feels uniquely home-like, MYKAZA offers a dining experience distinctly rooted in its surroundings. Originally conceived as a modern Japanese izakaya, the concept
From Busan to Bali: Korean Flavours Served in the Village Square
An unexpected culinary exchange takes place in Sanur every week, as Andaz Bali’s South Korean Chef, Min A, takes over the resort’s central gardens to showcase the flavours of her home country through ‘Hansik Korean BBQ’ – served amidst the Balinese-inspired surroundings of ‘Alun-Alun – Village Square’. Hansik Korean BBQ was first introduced in 2024,
Introducing LUCA, Sanur’s Latest Modern Steakhouse
Opened on 16 May 2026, LUCA marks a bold new chapter for the renowned Boy’N’Cow Group, introducing a casual yet premium steakhouse concept to Sanur’s evolving dining scene. The two-storey LUCA presents a softer, more inviting identity, moving away from the group’s signature darker tones into a palette of warm neutrals that balances refinement with
AVLI: Where Dinners Become Festive Amid a Greek Yard
At modern Greek restaurant AVLI in Uluwatu, dinner rarely stays still for long. What begins with shared plates and conversation gradually unfolds into something more spirited, where music, movement, and moments between tables become part of the experience itself. Cosily tucked within an alfresco Greek yard just off the bustling Jalan Labuansait, AVLI draws upon
Reconnecting Through Ritual at Tejas Spa Suweta
Amidst the verdant landscapes and gentle rhythms of Ubud, wellness takes on a more intentional form at Tejas Spa Suweta. Surrounded by lush tropical greenery and the quiet charm of Bali’s cultural heart, the spa invites guests to slow down, reset, and reconnect through thoughtfully curated rituals designed to nurture both body and mind. Rooted
An Evening of Myths, Rituals, and Fantasy Awaits at Miss Fish Bali’s MATSURI Festival
Step into a realm of Japanese mythology, ritual, and fantasy as Miss Fish Bali presents its signature annual event – the MATSURI Festival, set to take place from 11 to 13 June 2026. Drawing inspiration from Shinto mythology, traditional Japanese festivals, and fantasy worlds of ancient spirits, the three-day MATSURI Festival will transport guests into
Dine, Share & Win a Holiday: Ganesha Celebrates 23 years of Indian Cuisines
Ganesha ek Sanskriti, now part of the fast-growing Ganesha Dining Group in Indonesia, first opened in Jakarta on 12 June 2003. Now the authentic Indian restaurant brand has over twenty outlets across the country, with eight here in Bali. To celebrate their ‘founding month, and 23 years of operation, Ganesha invites customers to join celebrations
